The Role
Kitchen Stewards keep the kitchen clean, stocked, and running the way it should — washing dishes, putting away deliveries, and pitching in on prep when needed. This is a role for someone who's dependable, doesn't cut corners, and takes clean seriously.
Instructions
Ingredients
Chef's Notes
If you're looking for meaningful work, real ownership, and a team that believes hospitality can make a difference, we'd love to meet you.
Upper Crust Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
| Location | Reno, Nevada |
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