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Kitchen Team Member

Culver's
  • Republic, Missouri
    28 days ago

    Job Description

    Join our family-owned business and grow your career with us—no experience required!


    At Culver’s, being a kitchen team member is more than just a job; it’s the opportunity to play a key role in delivering the high-quality food we’re known for, while building skills that last a lifetime. As part of our independent Owner/Operator Family Business, you’ll gain invaluable experience in a welcoming and supportive environment.



    Why You’ll Love Working at Culver’s


    The BALA Crew Difference:

    As part of the BALA Crew, our small group of Culver’s restaurants, you’ll enjoy being part of a supportive, tight-knit team that values your contributions. We are passionate about developing our team members and fostering a culture where collaboration and mutual success are at the heart of everything we do.


    Flexible Scheduling:

    We know how important it is to balance work with family, friends, school, church, or sports teams. We’ll work with you to create a schedule that fits your life.


    Holidays Off:

    Enjoy time with your loved ones! We are closed on Easter, Christmas, and Thanksgiving.


    Work Closely with Ownership:

    Our family of owners is hands-on and invested in your success. They work alongside you in the kitchen, teaching valuable business and culinary skills to help you succeed now and in the future.


    Competitive Pay:

    Earn up to $17.00/hour+, with bi-annual reviews that recognize flexibility, coachability, and accountability.


    Meal Discounts and Paid Breaks:

    Love ButterBurgers? You’ll enjoy discounts and paid meals when working!


    Your Role as a Kitchen Team Member:

    As a kitchen team member, you’ll be at the heart of the action, working in a fast-paced, high-energy environment where teamwork and hustle are essential. Your responsibilities include:

    Preparing Quality Food: Crafting menu items like ButterBurgers and fresh frozen custard with precision and care.

    Maintaining Speed and Accuracy: Thriving in a fast-paced kitchen while ensuring every dish meets Culver’s high standards.

    Keeping It Clean and Safe: Maintaining food safety standards and ensuring a clean, organized kitchen.

    Supporting Your Team: Collaborating with other team members to keep things running smoothly during busy shifts.


    This role is perfect for someone who loves to stay busy, works well under pressure, and enjoys being part of a team that takes pride in their work.


    If you’re ready to join a supportive team, gain hands-on culinary experience, and grow with a family-oriented business, Culver’s and the BALA Crew are the perfect fit for you. Apply today and start your career with us!


    BALA Crew

    www.balacrew.com

    Work schedule

    • 8 hour shift
    • 10 hour shift
    • Weekend availability
    • Monday to Friday
    • Day shift
    • Night shift

    Benefits

    • Flexible schedule
    • Health insurance
    • Dental insurance
    • Referral program
    • Employee discount
    • Paid training

    Numbers & Facts

    LocationRepublic, Missouri
    IndustryRestaurant/Food Services
    Company Size50 to 99 employees
    Websitehttps://secure.jobappnetwork.com/apply/c_culvers/l_en/Assistant-Manager-job-Naples-FL-US-1571426t16.html#s

    About Company

    Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

    Skills

    • Business Growthunmatched
    • Business Skillsunmatched
    • Cook Dishesunmatched
    • Dental Insuranceunmatched
    • Food Deliveryunmatched
    • Food Safetyunmatched
    • Organizational Skillsunmatched
    • Restaurantunmatched
    • Schedule Developmentunmatched
    • Sportsunmatched
    • Team Buildingunmatched
    • Team Playerunmatched
    • Training/Teachingunmatched

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