Duke'S on 7 in Minneapolis, MN is seeking a Lead Line Cook/Supervisor to lead a talented culinary team, ensuring a high standard of excellence. The ideal candidate will have 5+ years of experience in a similar role with strong leadership and communication skills.Enjoy competitive pay of $21-23 per hour along with benefits like Medical, 401(k), Paid Time Off, Paid Meals, and Employee Discounts. You will thrive in a fast-paced kitchen environment and help create an unforgettable dining experience for our guests.#J-18808-Ljbffr