SmallBiz Staffing is currently seeking an experienced line cook for a popular local diner in Crossville. This position is ideal for someone who enjoys working in a fast-paced kitchen environment, takes pride in preparing quality meals, and understands the importance of food safety and cleanliness. Responsibilities:
Prepare and cook menu items according to recipes and quality standards
Complete daily food prep and stock preparation stations
Operate cooking equipment including grills and fryers
Maintain proper portion control and food presentation
Follow food safety and sanitation guidelines
Keep workstations, equipment, and kitchen areas clean and organized
Assist with inventory rotation and proper food storage
Work efficiently with kitchen staff to ensure timely service
Requirements:
Previous line cook or kitchen experience
Must be at least 18 years old
Ability to work in a fast-paced environment
Strong communication and attendance
Stand for extended periods and lift kitchen supplies as needed
Ability to pass drug screening and background check
Benefits:
Weekly pay
Healthcare coverages available
If you're dependable, hardworking cook who enjoys working as part of a team and creating great food, we encourage you to apply today! Sept_2026_175
Numbers & Facts
Location
Crossville, TN
Skills
Background Investigationunmatched
Communication Skillsunmatched
Cook Dishesunmatched
Food Presentationunmatched
Food Safetyunmatched
Health Planunmatched
Housekeeping/Cleaningunmatched
Organizational Skillsunmatched
Portion Controlunmatched
Quality Metricsunmatched
Sanitationunmatched
Team Playerunmatched
Time Managementunmatched
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