Line Cook

Line CookConejo, a new Mexican restaurant in Richmond, VA, is seeking part-time and full-time line cooks to join our kitchen team! Starting line cook wages of $17-$20/hour. Responsibilities include: learning all recipes, sourcing and cooking techniquesadhering to standards of quality, sanitation and safety protocolscross training in all stations - tortilla, salad, plancha, sauté, and grillassisting with inventory managementassisting with prep and dishwashing when neededWe offer some of the best benefits in the industry:Culture of Respect and TeamworkFlexible schedulesNo late nightsPaid Time OffStarting wages $17-$20Excellent health, dental, vision insurance with low deductible after 90 days for 30+ hours/weekNew Parent LeaveWeekly paycheckABOUT ConejoCelebrating the diverse richness of Mexican cuisine, Conejo is a full service restaurant featuring house milled heirloom corn and flour tortillas, ceviches, classic antojitos, and tacos. Thirst quenching beverages include craft cocktails and a curated list of tequilas and mezcals. We are committed to hiring the most diverse and qualified staff possible. We value our team and offer a supportive work environment. Conejo is operated by the founders of Tazza Kitchen.QUALIFICATIONSKitchen experience preferably in a high-volume restaurantSafe, competent knife skillsPhysically able to stand for the duration of your shift and lift up to 30 lbsExperience with Mexican cooking a plusIf you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application!