Line Cook

Line Cook / ChefBlush is hiring Line Cooks and Chefs to join our morning brunch team. In this role, you will play a key part in ensuring every guest who visits Blush enjoys the best possible dining experience, from the quality of the food to the consistency and presentation of each dish.ResponsibilitiesPrepare and cook brunch menu items to Blush's standards of taste, quality, and presentationWork efficiently on the line during busy morning service to ensure timely delivery of ordersMaintain a clean, organized, and safe kitchen station in accordance with food safety practicesCollaborate with fellow kitchen staff and front-of-house team to deliver a seamless guest experienceMonitor food quality and freshness, communicating any issues to kitchen leadershipHelp maintain inventory and proper stock levels of ingredients as neededRequirementsPrevious experience as a line cook or chef, ideally in a brunch or breakfast-focused kitchenAbility to work efficiently in a fast-paced morning service environmentStrong attention to detail and commitment to food quality and presentationTeam-oriented attitude with good communication skillsUnderstanding of basic food safety and sanitation standardsLocation / Work modelOn-site, morning brunch shifts at BlushIf you're passionate about food and thrive during the energy of a busy brunch service, we'd love to hear from you.