Hey everyone! We are looking to fill a few line cook positions. Mostly from scratch kitchen. High volume and fast paced. Please reply if you are interested!
* Base ($18-$22 DOE) + tips
* Employer sponsored health insurance for eligible employees
* Monthly Employee Discretionary Fund up to $630 a month based on hours worked to be used in house on food and beverages.
* Discounts on Steeplejack merchandise and food
At Steeplejack we value every employee and understand just how important every role is to the total operation. Our goal is to create a workplace that is both gratifying and enjoyable. Our values around the community extend to every employee and our hope is that you leave every work day feeling appreciated and accomplished.
Job Description: Steeplejack Brewing Company is looking for strong, passionate, and dedicated line cooks to help operate our location in Manzanita!
1+ years experience in the kitchen, solid knife skills, and willingness to learn is a must. We regularly focus on products created using local farms and seasonal fresh ingredients.
Due to the size of our space and staff, cleanliness, sense of urgency, passion for food and attention to detail is incredibly important.
Open availability is preferred but not mandatory.
Responsibilities will include but are not limited to:
* Follow and scale recipes
* Maintain a clean and safe work environment in accordance with Local, State, and Federal Laws
* Follow all food handling regulations and guidelines
* Maintaining our core values while representing the Steeplejack brand
* Sense of urgency
* Ability and willingness to work multiple roles within the team model
* Being punctual and adhering to all attendance policies
* Contribute to a work environment that values positivity, mutual respect, integrity, and compassion
* Up to date Oregon Food Handlers certificate
* Knowledge of processes for creating soup, sauces, and dressings
* Properly storing, date stamping, and cleaning of all produce, proteins, and dry storage
* Keeping up on all dishes as the shift goes on
* Work closely with management, staff, Executive Chef, and Director of Operations to stay in tune with production needs, sales, and general operations.
Steeplejack Brewing Manzanita
519 Laneda Ave, Manzanita, OR 97130