Maintenance

Maintenance

Flexible scheduling with a side of always feeling valued. This restaurant offers a job combo that will

fit YOU.

PERKS & BENEFITS:

• Competitive pay starting at $17.00 to $19.00 / Hour
• Flexible scheduling
• Paid sick leave and/or paid time away
• Tuition reimbursement and/or educational assistance - up to $2,500 a year.
• English Under the Arches - Language Program
• Free College Degree Programs with Colorado Technical University
• Training and advancement opportunities
• 401K after 1 year of service
• Employee discounts and free meals
• And much more!

This role is critical in the restaurant because you'll:

• Ensure a memorable visit: Maintain the upkeep of customer and employee accessible

areas

• Provide the supply: Unload incoming deliveries and help replenish necessary stock
• Be in the know: Conduct routine maintenance and safety checks on equipment and building

systems

• Lead the experience: Ensure the maintenance meets and exceeds food safety and storage

standards of excellence

To be successful in this role, you'll need:

• A humble and hospitable demeanor;
• A desire to learn and grow;
• Good organizational and multi-tasking skills; and
• A problem solving mindset

Work Location:

This is an on-site position. Employees are required to work in person at our restaurant. This is not a remote or hybrid role.

So, what's your job combo?

We are an equal opportunity employer and value diversity at our company. We do not discriminate on

the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual

orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic

information, citizenship or any other class characteristic protected by federal or applicable state law.

We will ensure that individuals with disabilities are provided reasonable accommodation(s) to

participate in the job application or interview process, to perform essential job functions, and to receive

other benefits and privileges of employment. Please contact the restaurant you are applying to request

accommodation(s).

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not

McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for

example, when running the restaurant. However, this franchisee is a separate company and a

separate employer from McDonald's USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for

employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and

scheduling employees. McDonald's USA has no control over employment matters at the

restaurant. McDonald's USA will not receive a copy of your employment application and it will have no

involvement in any employment decisions, including whether you receive an interview for the job or

whether you are hired.

This job posting contains some general information about what it is like to work in this restaurant but is

not a complete description of all duties of the job. People who work in this restaurant perform a number

of different tasks every day and this posting does not list every essential function of the job.