Company Overview: Since its founding in 2001, Chef Bobo's focus' has been to develop nutritious, delicious, and affordable foods - using only the finest, natural, and organic ingredients. In a world where most affordable foods are unhealthy and healthy alternatives are not financially viable for many consumers, the Company decided to completely transform this landscape by bridging the gap between affordability and high quality. The Company firmly believes that people everywhere should have access to quality foods that fit each household's budget. Position Overview: This position is responsible for maintaining the integrity of the production equipment and plant facility conscientiously and reliably, consistent with Company standards. The successful candidate will have extensive knowledge and experience in developing and managing Maintenance systems and activities to ensure excellent food-safe products while maximizing equipment uptime. Will ensure compliance to company policies, safety standards, federal and state environmental standards, and regulations and drive industry best practices, including PM and Environmental programs. This position is a direct report to the Plant President of Operations. Duties and Responsibilities:
Essential Job Functions:
Skills | Knowledge | Abilities: Mechanical / Electrical skills
Crunchy Rollers, LLC will demonstrate, promote and exemplify the Company's Core Values in People, Quality and Growth. Crunchy Rollers, LLC is an Equal Opportunity Employer. Crunchy Rollers maintains a drug-free workplace and performs pre-employment substance abuse testing. |
| Location | Dallas, Texas |
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