Culver’s is Hiring Experienced Restaurant Managers
If you are passionate about the restaurant industry and have hands-on leadership experience, this could be the next step in your career. We are seeking candidates who bring at least 1–2 years of prior food management experience, ideally within the quick-service restaurant (QSR) industry, to help lead our team and deliver an exceptional guest experience.
Why Join Culver’s?
What You’ll Do:
What We’re Looking For:
At Culver’s, our mission goes beyond serving great food. We strive to create a welcoming environment for guests and team members alike. If you're ready to bring your leadership skills to a fast-paced, people-focused company — apply today!
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
| Location | Odessa, FL |
| Industry | Restaurant/Food Services |
| Salary | $18–$20 |
| Company Size | 50 to 99 employees |
| Website | https://secure.jobappnetwork.com/apply/c_culvers/l_en/Assistant-Manager-job-Naples-FL-US-1571426t16.html#s |
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