Plant Engineer
At Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first - always.
The Plant Engineer designs, maintains, and improves the mechanical, electrical, and structural systems of a food manufacturing or industrial facility to ensure safe and efficient operations as well as assess food processing equipment, building maintenance, refrigeration systems, food safety processes, and water and wastewater treatment. They do this while working to ensure that the condition of the buildings, equipment, and systems are maintained to Pilgrim’s high standards. The Plant Engineers also create maintenance, refrigeration, wastewater, and capital project budgets and work to manage operations within those budgets. They coach, mentor and provide other assistance in the professional development of our industrial maintenance associates while working closely with plant personnel and contractors to help guide the projects to completion according to established schedules and budgets.
In addition, the Plant Engineer role is to ensure adherence to our Process Safety Management program and Risk Management for our ammonia refrigeration systems. With regards to the wastewater pretreatment plant operation, the Plant Engineers ensure that all local, state, and federal regulations are met. By staying on top of the latest technology and manufacturing practices, the Plant Engineer also help to maintain the manufacturing plant as a leader in the industry. Plant Engineers carry out the direction and performance of maintenance operations in order to achieve planned objectives and goals. They also collaborate best practices with other Pilgrim’s Prepared Foods facilities and departments.
Knowleddge, Skills & Abilities:
Expectations – all Team Members
Why Work for Pilgrim’s?
The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.
About us: Pilgrim’s is a leading global food company with more than 62,000 team members worldwide. The company processes, prepares, packages, and delivers fresh, frozen, and value-added food products for customers in more than 100 countries. Pilgrim’s operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K, the Republic of Ireland and continental Europe.
Our mission: To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.
Our core values are: Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity
EOE, including disability/vets
Unsolicited Assistance: JBS and its companies do not accept unsolicited assistance from any recruitment vendors for any of our open jobs. All resumes or candidate profiles submitted by recruitment vendors or headhunters to any employee at JBS and its companies or via the applicant tracking system, in any form without a valid written request and search agreement previously approved by HR, will be solely owned by JBS and its companies. No fees will be paid should the candidate be hired by JBS and its companies because of an unsolicited referral.
| Location | Lafayette, GA |
| Industry | Manufacturing - Other |
| Salary | $108,714–$132,086.70 Per Year |
| Company Size | 10,000 employees or more |
| Year Founded | 2009 |
Pilgrim's is the second-largest chicken producer in the world, with operations in the United States, Mexico and Puerto Rico. Our corporate headquarters is in Greeley, Colorado. We employ approximately 38,000 people and have the capacity to process more than 36 million birds per week for a total of more than 9.5 billion pounds of live chicken annually.Pilgrim's products are sold to foodservice, retail and frozen entrée customers. The company's primary distribution is through retailers, foodservice distributors and restaurants throughout the United States and Puerto Rico and in the Northern and Central regions of Mexico. We currently operate in 12 U.S. states, Puerto Rico and Mexico. These states include Texas, Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, North Carolina, South Carolina, Tennessee, Virginia and West Virginia. Pilgrim's Pride is a part of the JBS USA family. JBS S.A., the world's largest protein company, owns 75.5% of our outstanding common stock. Click here for more information on the JBS family of proteins.
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