We all matter. We all make a difference. We are TPI.
TPI Hospitality is a nationally recognized company with over 50 years of experience. We own and operate over 25+ hotels and restaurants throughout Minnesota and Florida, including Hilton, Marriott, Margaritaville, Holiday Inn, and more. Our philosophy is to serve our guests, coworkers, and communities to create win-win outcomes.
Key Responsibilities
Prepare food according to established recipes and plating guidelines
Maintain a clean and organized workstation and kitchen
Follow food safety and sanitation procedures at all times
Assist with prep work, cooking, and closing duties as required
Collaborate with team members to ensure timely and quality service
Support management in training new staff when applicable
Ability to multitask in a fast-paced environment
About TPI Hospitality
Celebrating 50+ years in the industry
Empowering culture that fosters personal and professional growth
Opportunities for advancement across 25+ hotels and restaurants in Minnesota and Florida
Twelve-time nominee for Best Places to Work by the Business Journal
Benefits
Medical/Dental Insurance
401(k) & matching
Paid Time Off (PTO) & Holiday Pay
Volunteer Time Off (VTO), Bereavement, and School Conference Leave