A Popeyes® Team Member creates memorable experiences for Guests. They are passionate about providing Guests with the best experience possible, and they exemplify Popeyes® famous Cajun Hospitality, remembering to always smile, make eye contact, greet the Guest, repeat the order, and thank the Guest. Team Members thrive when working with people who take food seriously yet have fun preparing and serving it. They enjoy contributing to the collaborative spirit of their team, and they are energized by the opportunity to learn and grow
Essential Duties & Responsibilities:
Ensure that each customer has a positive, long lasting impression of the Popeyes experience
Ability to practice safe cooking procedures
Accurately count the number of drops
Coordinate the cooking times corresponding with timer
Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment
Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
Immediately notify Manager on Duty of all safety, sanitation, or employee issues
Assist other employees as needed
Follow directions given by Manager or Supervisor
Know and thoroughly understand the importance of good hygiene and food handling practices
Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products
Key Skills/Abilities:
Customer service mentality; has a genuine desire to serve the customer
Maintains a calm, tactful demeanor when dealing with difficult situations
Manages multiple projects and timelines with a sense of urgency and follow through
Well organized and detail oriented
Ongoing learner; exhibits insatiable curiosity and an interest in self improvement
Has an outgoing personality
Strong work ethic
Additional Information:
Cook and restaurant experience is a plus!
Food Handler Certification required
Benefits:
Employee discount
Flexible schedule
Experience:
Professional cooking: 1 year (Preferred)
Cooking: 1 year (Preferred)
Line cook: 1 year (Preferred)
Pay: Starting at $20 / hour
Benefits:
Flexible schedule
Employee discount
Job Type: Full-time, Part-time
Numbers & Facts
Location
Turlock, CA
Skills
Cook Dishesunmatched
Customer Support/Serviceunmatched
Detail Orientedunmatched
Follow Throughunmatched
Food Handling Practicesunmatched
Multitaskingunmatched
Organizational Skillsunmatched
Project/Program Managementunmatched
Restaurantunmatched
Safety Processunmatched
Sanitationunmatched
Team Playerunmatched
Workplace Issuesunmatched
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