Primary Care Registered Dietitian

Join our team as a Registered Dietitian at Yakima Medical-Dental Clinic in Yakima, WA!

Registered Dietitian Nutritionists in our medical clinics work closely with medical and mental health providers to support the nutritional needs of primary care patients of all ages, offering counseling for conditions such as diabetes, cardiovascular disease, weight management, digestive issues, and food allergies, as well as preventative education, including Well Child Checks, prenatal counseling, and healthy family guidance. Using a motivational interviewing approach, they tailor nutrition interventions to each individual's lifestyle in a supportive, judgment‑free environment. Our Primary Care RDNs are easily accessible for warm handoffs, proactively identify patients through reports and registries, and provide same‑day, no‑cost access for all patients established at our clinics.

Be part of a healthcare organization that believes in making a difference beyond medical care! We''''ve transformed into a leading community health center in the Pacific Northwest with 40+ clinics across Washington and Oregon. We offer a wide range of services such as medical, dental, pharmacy, orthodontia, nutritional counseling, autism screening, and behavioral health. Our holistic model also extends assistance to shelter, energy, weatherization, HIV and AIDS counseling, home visits, and mobile medical/dental clinics.

We invite you to explore our short clips, "WE are Yakima - WE are Family" and "YVFWC - And then we grew," for a glimpse into our dedication to our communities, health, and families!

Position Highlights

• 1.0 FTE (40 hours per week)

• Additional pay for your bilingual skills, paid on hours worked

• $31.20-$38.22/hour DOE with the ability to go higher for highly experienced candidates

• $4,250.00 Hiring/Retention Bonus Structure:

• At Hire: $1,275.00

• At 180 days (6 months): $1,700.00

• At 12 months: $1,275.00

• Relocation Allowance available - ask for more details!

YVFWC Benefits:

• 100% employer-paid health insurance, including medical, dental, vision, Rx, 24/7 telemedicine

• Profit sharing & 403(b) retirement plan available

• Generous PTO, 8 paid holidays, and much more!

• Do you have any student debt? All our YVFWC sites are certified for state and federal loan repayment assistance. Ask for details!

What You'll Do:

• Conduct comprehensive nutrition assessments, including anthropometric and lab review, nutrition history, and identification of drug-nutrient interactions

• Use motivational interviewing to create individualized nutrition goals, considering cultural factors and social determinants that shape eating behaviors

• Provide evidence‑based nutrition care for a wide range of conditions, including diabetes, cardiovascular disease, chronic kidney disease, GI disorders, cancer, food allergies, and obesity

• Collaborate with physicians and the care team to ensure patients receive coordinated, high‑quality nutrition support through both individual visits and group education

• Precept dietetic interns and students, develop training materials, and mentor clinical staff to support learning and professional development

• Support compliance with organizational procedures, FQHC quality metrics, WIC requirements, and clinical standards such as TJC and HRSA

• Stay connected to community demographics and resources, linking patients to supportive services and participating in outreach that raises awareness of clinic programs

• Maintain accurate documentation in the electronic medical record, actively engage in care‑team meetings, and contribute to other clinic needs as assigned

Qualifications:

• Master's Degree in Dietetics from a U.S. regionally accredited college, university, or foreign equivalent for new graduates after January 2024. Dietitians credentialed prior to Jan 2024 are allowed to be grandfathered in with a Bachelor's Degree

• Completion of ACEND‑accredited didactic program in dietetics

• Registered Dietitian Nutrition registered with the Commission on Dietetic Registration

• Washington State Certified Dietitian credential (application must be submitted prior to start date)

• Bilingual (English/Spanish) preferred at a level 9

• One year of experience in a clinic, primary care, outpatient, or community setting is preferred

Our Mission Statement

"Together we transform our communities through compassionate, individualized care, eliminating barriers to health and well-being."

Our mission celebrates inclusivity. We are committed to equal-opportunity employment.

Visit our website at www.yvfwc.com to learn more about our organization.