Qualified Nutritionist

External

  • Brooklyn, New York
  • 30+ days ago
  • $60,000 Per Year
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Skills

  • Administrative Skillsunmatched
  • Certified Public Accountant (CPA)unmatched
  • Communication Skillsunmatched
  • Community and Social Servicesunmatched
  • Dental Insuranceunmatched
  • Educational Evaluationunmatched
  • Health Planunmatched
  • Healthcareunmatched
  • Leadershipunmatched
  • Mentoringunmatched
  • Microsoft Excelunmatched
  • Microsoft Officeunmatched
  • Microsoft PowerPointunmatched
  • Microsoft Product Familyunmatched
  • Microsoft Wordunmatched
  • Multilingualunmatched
  • Needs Assessmentunmatched
  • Nutritionunmatched
  • Presentation/Verbal Skillsunmatched
  • Program Evaluationunmatched
  • Riskunmatched
  • Social Workunmatched
  • Staff Trainingunmatched
  • Team Playerunmatched
  • Training/Teachingunmatched
  • Vision Planunmatched
  • Writing Skillsunmatched

Description

Responsible for the nutrition assessment component of the program as well as other administrative duties as assigned by a supervisor. Hybrid work-Full time

  • To assist the Program Director in the overall operation of the WIC program and satellite sites.
  • Develop and implement individual care plans (ICPs) and oversee high risk care to all participants.
  • Provide oversight and guidance to CPA and Nutrition Assistant staff.
  • Coordinate nutrition education, including breastfeeding promotion and support, that is responsive to the identified needs/interests of each high-risk participant.
  • Refer high-risk participants to other health-related and social services, as necessary.
  • Track high-risk participants’ progress in improving their health and document for outcomes.
  • Conduct program orientation, including explaining program benefits, issuing eWIC card, setting up WIC2GO, providing list of authorized vendors, and enrolling clients into WIC health.
  • Collect information for the certification process including verifying identity, income and residency.
  • Provide referrals to health and social services, and document in participant’s record.
  • Ensure the efficient flow of the assessment and education processes.
  • Provide leadership in planning, conducting, and evaluating participant-centered nutrition services.
  • Provide leadership and assistance in orienting, training and mentoring new local agency (LA) staff.
  • Provide leadership in developing, conducting and evaluating nutrition training for LA staff in nutrition education topics.
  • Other duties as assigned

Position Requirement: 

  • Bachelor’s Degree in Nutrition.
  • Good oral and written communication skills.
  • Able to work a flexible schedules changes and overtime as needed.
  • Able to work well with others with team spirit.
  • Bilingual Preferred..
  • Proficiency in Microsoft Teams, Microsoft Office (Word, Excel, PowerPoint) and Zoom Preferred.

BENEFITS:

  1. Medical/Dental/Vision Insurance
  2. Paid Holidays (15)
  3. Paid time off (Vacation+ sick time)
  4. Flexible Savings Account
  5. Tuition Reimbursement
  6. 403B

Non-Union 

Mon - Fri / 9:00-5:00PM

Salary: $60,000

#WyckoffHP

Numbers & Facts

LocationBrooklyn, New York

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