The QA Tech is responsible for efficiently and accurately performing tasks related to the testing of product, setting of samples, and follow-thru on several Quality Assurance programs.
Familiarity with all applicable equipment and provide quality inspections on all related items.
Perform of microbiological and chemical testing of finished products, raw materials and associated items as required.
Involvement in product weight control, antibiotic testing, lab equipment maintenance and calibration and lab sanitation.
Maintain communication with other departments and employees as to notify them of any problems and/or concerns that may restrict the efficiency of production.
Complete all required paperwork in an accurate and timely manner.
Obtain and maintain State certification for antibiotic testing within company guidelines.
Responsible for adhering to food safety and quality system requirements by committing to meet all pertinent regulatory, customer and SQF requirements
Maintain communication with other departments, management and employees and notify them of any problems and/or concerns that may restrict the efficiency of production.
Ensure all paperwork is filled out in a clear, legible and accurate format, and completed with required information. Ensure all required information is documented in accordance with SOP's.
Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes.
Follow Good Manufacturing Practices.
Maintain a clean, sanitary and safe work area.
Follow all required work safe practices. This would include wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.
Responsible for food safety, pre-requisite programs and food quality related to designated area.
Report any food safety and food quality related issues to management immediately.
Perform other duties as assigned.
Part Time - Floating Shift
$31.08 per hour
Numbers & Facts
Location
Wyoming, MI
Skills
Calibrationunmatched
Continuous Improvementunmatched
Equipment Maintenance/Repairunmatched
Food Qualityunmatched
Food Safetyunmatched
GMP (Good Manufacturing Practices)unmatched
Laboratory Equipmentunmatched
Microbiologyunmatched
Process Improvementunmatched
Product Controlunmatched
Product Testingunmatched
Quality Assuranceunmatched
Quality Controlunmatched
Quality System Requirements (QSR)unmatched
Regulationsunmatched
Safety/Work Safetyunmatched
Sanitationunmatched
Test Labunmatched
Testingunmatched
Time Managementunmatched
Weight Managementunmatched
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