description : At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members' personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence-which means consistently doing your best and always striving to do better. Summary:The Value Creation and Quality Technician at Pacific Seafood is a key role on our Value Creation and Quality team supporting efforts to maintain high standards of food safety, quality, and regulatory compliance throughout the organization. This position involves maintaining regulatory compliance and implementing process improvements and is ideal for someone who is analytical, adaptable, and organized. key_responsibilities : Quality Assurance and Improvement: Implement Safety and Quality Standards for an operating unit or process.Foster a culture of quality and continuous improvement within the organization through training and communication.Facilitate and implement training as required.Perform regularly scheduled inspections.Remain current on all regulatory requirements and law changes.Identify, investigate and report on critical quality defects on production processes and products.Follow project zero product defect's objective/philosophy.Conduct environmental testing on contact surfaces, water, and product.Conduct equipment calibrations and implement process controls for daily operations.Responsible for achievement of quality department goals and objectives.Participate and assist in all plant quality activities.Documentation and Compliance: Conduct product tracking and traceability.Maintain records for HACCP, SSOP and Quality Standards. Determine source of quality variance and specific steps to be taken in correcting the process and product.Prepare and submit reports as required.Conduct line level problem analysis.Collaborate with cross-functional teams to ensure adherence to quality standards.Additional responsibilities may be assigned as deemed necessary to support the overall goals and objectives of the position.
| Location | OR |
| Industry | Food and Beverage Production |
| Company Size | 1,500 to 1,999 employees |
| Year Founded | 1910 |
| Website | http://www.oceanbeauty.com/ |
Ocean Beauty began in 1910 as a storefront on the Seattle waterfront called the Washington Fish and Oyster Company.
Today Ocean Beauty is one of the largest seafood companies in the United States, operating nine domestic factories, eight distribution facilities across the western US, a sales office in Japan, and has co-packing relationships with processors in Asia, Europe, and South America.
Browse dozens of recruiter approved resume templates, layouts and formats. Choose your favorite and make it your own in minutes.
Free resume templatesImprove your existing resume or start from scratch and create a standout, ATS-friendly resume. Add job-specific content, download and apply.
Resume Builder