A STRONG COMMITMENT TO QUALITY EARLY EDUCATION PROGRAMS
WHERE PASSION MEETS PURPOSE
SIGN ON BONUS = $3,000.00
Deadline for Applications: August 31, 2026, or until the position is filled.
Registered Dietician
The Registered Dietician position provides guidance, support, and oversight to ensure that nutrition services are culturally and developmentally appropriate. Meets the nutritional needs and accommodates the feeding requirements of each child, including children with special dietary needs or children with disabilities. Works very closely with the health and food service program areas for allergies, menu planning, and dietary modifications. Serves as the liaison for the Child and Adult Care Food Program (CACFP).
Education and Licensure Requirements
Experience Requirements
Qualities and Skills
Starting Pay: $2,356.80 bi-weekly ($61,276.80 annually)
Full-Time: 30 hours per week (Exempt Position)
Full Year: 52 weeks per year
Competitive Benefits for Full-Time Employees (30+ hours per week)
EOE/AA
We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.
| Location | Springfield, MA |
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