Restaurant Busser

A Restaurant Busser will work in one of our Food & Beverage venues. They will clear, clean, and reset tables in preparation for serving guests while taking food to guests in a timely manner.

Duties & Responsibilities:   

• Ensure tables are clean and set – ready for guests
• Fill water glasses immediately after guests are seated
• Clear all dishes, glassware, paper goods, and table linens at proper times as guests complete their meals or depart their tables
• Place all items into the bussing cart, on bussing trays, or into tubs
• Reset tables with napkins, silverware, water glasses, and dishes as directed
• Empty bussing carts, trays, or tubs in the kitchen areas
• Make sure all glassware and silverware are clean and polished
• Stock various clean dishes, glassware, and condiments at the server’s station
• Ensure that there is enough freshly brewed coffee
• Empty kitchen garbage receptacles and take bags to the dumpster
• Expedite food to guests in a timely manner

 Qualifications:     

• Be able to stand for prolonged periods
• While performing the duties of this job, the employee is regularly required to walk, use hands, feel, reach with hands and arms, stoop, kneel, crouch, talk, and hear
• Must safely move objects up to approximately 50 pounds about the workplace
• Available to work weekends, holidays, and evenings as scheduled