Nestled in the heart of Lower Manhattan, Morton's The Steakhouse at World Trade Center is seeking an experienced Restaurant Manager to join our leadership team. This iconic location delivers exceptional dining experiences featuring USDA Prime-aged steaks, fresh seafood, and world-class hospitality just steps from the 9/11 Memorial and minutes from New York City's most renowned landmarks. If you are a passionate leader who thrives in a high-volume, upscale environment and is committed to developing teams, driving results, and creating memorable guest experiences, explore an opportunity to grow your career with one of the most respected names in fine dining.
Benefits:
Extensive and well-rounded training program
Continued career development and growth opportunities
Generous employee discounts on dining, retail, amusements, and hotels
Multiple health benefit plans to suit your needs
Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
Paid sick leave
Paid time off
Monthly discretionary bonus potential
Responsibilities:
Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
Utilizes leadership skills and motivates employees to ensure cost control and labor management
Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records
Qualifications:
At least 2+ years of upscale / fine dining restaurant management experience
Extensive front of house knowledge; Advanced knowledge of
financial aspects
Strong interpersonal and conflict resolution skills
Stable and progressive work history; Strong work ethic
EOE
Pay Range:
USD $70,000.00 - USD $80,000.00 /Yr.
Numbers & Facts
Location
New York, New York
Job Type
Full-time
Salary
$70,000–$80,000 Per Year
Skills
Compensation and Benefitsunmatched
Cost Controlunmatched
Health Planunmatched
Leadershipunmatched
Maintain Complianceunmatched
Regulationsunmatched
Reimbursementunmatched
Restaurantunmatched
Retailunmatched
Revenue/Sales Reportingunmatched
Safety Standardsunmatched
Safety/Work Safetyunmatched
Seafood Departmentunmatched
Staff Motivationunmatched
Training Programunmatched
United States Department of Agriculture (USDA)unmatched
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