We are seeking energetic and guest-focused individuals to join our team as Restaurant Servers. In this role, you will serve as a key contributor to the overall dining experience, delivering attentive, professional service in a dynamic and fast-paced environment. Ideal candidates are passionate about hospitality, thrive under pressure, and are committed to exceeding guest expectations.
Key Responsibilities
Guest Engagement: Greet guests promptly with a friendly, welcoming attitude and provide attentive service throughout their visit.
Service Execution: Accurately take food and beverage orders and deliver items efficiently to ensure a smooth dining experience.
Menu Knowledge: Maintain a strong understanding of menu offerings, including food, wine, and cocktails, to confidently make recommendations and answer guest questions.
Operational Support: Participate in pre-shift meetings, assist with clearing and resetting tables, and communicate special requests or dietary needs to the kitchen team.
Environment Maintenance: Help maintain a clean, organized, and guest-ready dining area, including completing opening and closing side work.
Qualifications
Age Requirement: Must meet legal age requirements to serve alcohol.
Certifications: Food handler and alcohol service certifications preferred, where applicable.
Experience: Previous serving experience is preferred, particularly in high-volume or customer-focused environments.
Communication Skills: Strong verbal communication and interpersonal skills, with the ability to handle guest concerns professionally.
Physical Requirements: Ability to stand and walk for extended periods; must be able to lift and carry trays and items up to approximately 30–50 lbs.
Professionalism: Maintains a polished appearance and adheres to uniform and grooming standards.
Benefits and Perks (customizable based on employer)
Competitive hourly wages plus tips
Flexible scheduling
Employee discounts on food and beverages
Career advancement opportunities
Health benefits (for eligible full-time employees)
Work Environment
This role may include working indoors and/or outdoors and requires flexibility to work evenings, weekends, and holidays as needed.
Numbers & Facts
Location
Horseshoe Bay, TX
Job Type
Part-time
Skills
Bartendingunmatched
Communication Skillsunmatched
Customer Relationsunmatched
Food Deliveryunmatched
Food and Beverage Industryunmatched
Interpersonal Skillsunmatched
Operational Supportunmatched
Organizational Skillsunmatched
Physical Demandsunmatched
Presentation/Verbal Skillsunmatched
Professional Servicesunmatched
Restaurantunmatched
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