The Server role involves welcoming guests, guiding them through the menu, taking and delivering food and drinks, and ensuring accuracy and satisfaction throughout their visit.
It focuses on providing guests with warmth and hospitality, creating positive interactions that make them feel valued and appreciated.
Key behaviors include moving with urgency, adapting quickly, knowing the menu well, being a team player, taking initiative, maintaining a positive attitude, anticipating guest needs, continuously learning, being accountable, and practicing excellent sanitation and cleanliness.