Server

Access Management

  • Florida
  • 30+ days ago
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    Skills

    • Beveragesunmatched
    • Communication Skillsunmatched
    • Food Deliveryunmatched
    • Food and Beverage Industryunmatched
    • Interpersonal Skillsunmatched
    • Lift/Move 25 Poundsunmatched
    • Multitaskingunmatched
    • Order Processingunmatched
    • Point of Sale (POS) Systemsunmatched
    • Regulatory Requirementsunmatched
    • Restaurantunmatched
    • Safety Standardsunmatched
    • Safety/Work Safetyunmatched
    • Sanitationunmatched
    • Time Managementunmatched

    Description

    Job Title: Server/Bartender

    Reports To: Restaurant Manager

    Position Type: Part-Time/Full-Time | Hourly + Tips

    Position Summary

    We are seeking a friendly, professional, and service-oriented Server to join our team in a community-based restaurant environment. The ideal candidate thrives in a community-focused atmosphere, enjoys building relationships with regular guests, and can balance efficiency with a welcoming personality.

    Key Responsibilities

    • Greet and seat guests promptly with warmth and professionalism.

    • Provide knowledgeable and attentive table service, including taking orders, delivering food/beverages, and checking on guest satisfaction.

    • Prepare and serve alcoholic and non-alcoholic beverages in accordance with recipes and responsible service guidelines.

    • Maintain cleanliness and organization of bar and dining areas, including restocking supplies and performing side work.

    • Accurately enter orders into POS system and handle cash/credit transactions.

    • Follow community and restaurant policies regarding responsible alcohol service.

    • Collaborate with kitchen and bar staff to ensure timely, accurate service.

    • Engage with community members, fostering a welcoming, neighborly atmosphere.

    • Adhere to health, safety, and sanitation standards at all times.

    Qualifications

    • Previous experience as a server and/or bartender preferred.

    • Knowledge of basic drink preparation and cocktail recipes.

    • Excellent communication and interpersonal skills.

    • Ability to multitask and remain calm under pressure.

    • Strong team player with a positive, community-minded attitude.

    • Must meet legal age requirements to serve alcohol.

    • Ability to stand, walk, lift up to 25 lbs, and work flexible hours including evenings, weekends, and holidays.


    Numbers & Facts

    LocationFlorida
    Websitehttps://accessdifference.com

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