Shift Leaders are an essential part of our restaurant. Our commitment to Fresh, Authentic and Bold (FAB) flavors starts with managing team members and upholding company standards. Quality and consistent dining experiences build the customer loyalty we depend on- and this cannot be accomplished without having reliable team members that are enthusiastic about FAB!
The shift leader supports both the Assistant GM and the General Manager in the restaurant. They lead by example and assist employees with daily routines and tasks while maintaining Raydal Hospitality standards.
Responsibilities:
- Responsible for some opening and closing shifts.
- Uphold safety and sanitation standards.
- Check and correct prep for that service/day.
- Maintain labor as per the GM schedule or project sales.
- Manage and assist to meet ticket time standards, food preparation standards and plating standards.
- Create a healthy working environment for our employees.
- Help to achieve sales goals by upselling, table touches and great customer service.
Requirements:
- Minimum of 1-year full-service restaurant leadership experience preferred.
- Serv Safe certified recommended (we provide training upon hiring).
- Computer literate and basic Math skills.
- An ability to identify weaknesses and provide coaching where necessary.
- Must be able to work a flexible schedule including opening, closing, weekends and holidays.
- Reliable transportation required.
Benefits:
- Health, vision, dental, accidental, STD, and life insurance plans.
- Training and development
- Paid Time Off
- Referral bonuses for bringing new members to our team.
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.
What It’s Like Working For RayDal
Raydal Hospitality Group creates authentic dining experiences with the passion and focus that is attributed to cultural heritage. We strive to offer our guests fresh food and a memorable experience that represents the stories and homes of our staff.
Our work environment is fast-paced and focused, but the atmosphere is fun and light-hearted. We work hard and reward big for those willing to go through our system of training and advancement. There are as many opportunities at RHG as you are ready to dedicate yourself.
We promote those that show us they want to excel and are always excited to take part in our employee's career paths and goals. We also offer competitive salaries and benefits no matter your experience.
Come check us out below:
Three Amigos - Website | Instagram
La Caseta - Website | Instagram
Sabor Latin Street Grill - Website | Instagram
Uptown Yolk - Website | Instagram
MaBí Tropical - Website | Instagram