Cheba Hut Toasted Subs – Shift Leader - MUST BE 18+
About the role Cheba Hut Shift Leaders run the floor. You’ll supervise the crew during your shifts and set the tone for food quality, food safety, cleanliness, and customer experience, all while coaching your team to be their best. You’ll report to the General Manager and work closely with the Assistant General Manager.
What you’ll do
Uphold the “Big 4”: atmosphere, cleanliness, interaction, and product quality. Be a thermostat, not a thermometer.
Lead, motivate, and coach the crew through recognition and accountability, working shoulder to shoulder.
Run a smooth shift: complete the Battle Plan, get “aces in their places,” and call audibles when it’s busy or short-staffed.
Keep food safe and fresh: write prep and stock lists to PARs, complete line checks, follow F.I.F.O., and keep the waste log.
Make sure orders are accurate and meet Cheba Hut ticket times.
Hit SPMH and labor targets.
Hold everyone to the same standard, with no favorites and no silent approval, and keep shop leadership in the loop.
What we’re looking for
Previous shift lead, key holder, or restaurant leadership experience preferred
A shop-first, customer-first mindset, with integrity and self-direction
Strong communication skills, including the hard conversations
Ability to juggle priorities and stay calm under pressure
State-required food safety certification (or ability to obtain)
Ability to lift 47 lbs, stand up to 10 hours, and work shifts up to 10 hours
Comfortable with a cannabis-themed culture
Cheba Hut is an equal opportunity employer.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Cheba Hut Toasted Subs.
Numbers & Facts
Location
Norman, OK
Job Type
Full-time
Skills
Coachingunmatched
Communication Skillsunmatched
Customer Experienceunmatched
Dental Insuranceunmatched
Food Qualityunmatched
Food Safetyunmatched
Health Insuranceunmatched
Leadershipunmatched
Multitaskingunmatched
Restaurantunmatched
Training/Teachingunmatched
Vision Planunmatched
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