Snack Bar Helper-Starbucks

Syracuse University
  • Syracuse, NY
    7 days ago

    Job Description

    Follow instructions and established procedures to provide courteous service to snack bar customers.

    Education and Experience

    The ability to read, write, and follow instructions.

    The ability to count cash, make change and communicate well with the public.

    At least 3 months food service experience.

    Skills and Knowledge

    FOR CONSIDERATION FOR THIS POSITION, PLEASE COMPLETE AN ONLINE APPLICATION.

    Responsibilities

    Take between 300-1200 customer orders daily and serve them.

    Use POS terminal to add cost of food, collect money and make change.

    Balance and reconcile cash to cash register tapes.

    May be required to take weekly inventory of products.

    Prepare a variety of simple foods including french fries, hamburgers, hot dogs, soups, sandwiches, etc.

    Prepare and dispense coffee, tea and other beverages.

    Wash dishes, cooking utensils, counter space, etc.

    Observe safety and health regulations and maintain highest standards of sanitation.

    Physical Requirements

    Standing 85% - 100% of the shift

    • Frequent bending at the waist; able to bend to below the knee
    • Frequent stooping and/or crouching
    • Frequent walking back and forth throughout the counter area, stock room and food preparation areas
    • Frequent twisting and bending of head, neck, and torso
    • Full range of arm movement (extension, twisting, and bending of arm and shoulder, reaching overhead, stirring and mixing, wiping, etc.)
    • Able to lift up to 50lbs from the floor to waist height
    • Listening to and communicating with customers and staff
    • Visual and cognitive capability sufficient to read and follow instructions, recipes etc.
    • Able to lift up to 30 lbs. overhead
    • Wrist and finger dexterity (i.e. ability to use tongs, scissors)
    • Able to push up to 50 lbs. and pull up to 40 lbs.
    • Wrist and finger dexterity to allow use of tongs, scissors, pen, fine motor skills, press buttons for data entry on computer, calculator, electronic machines etc.)

    Tools/Equipment

    Operate a variety of equipment, including a computerized POS terminal, food slicer, grill, deep fryer, convention oven, steamer, dish washer, etc.

    Application Instructions

    In addition to completing an online application, please attach a resume and cover letter.

    Numbers & Facts

    LocationSyracuse, NY

    Skills

    • Beveragesunmatched
    • Communication Skillsunmatched
    • Cook Dishesunmatched
    • Food Servicesunmatched
    • Lift/Move 30 Poundsunmatched
    • Lift/Move 40 Poundsunmatched
    • Lift/Move 50 Poundsunmatched
    • Manual Dexterityunmatched
    • Procedure Developmentunmatched
    • Reconciliationunmatched
    • Regulationsunmatched
    • Safety/Work Safetyunmatched
    • Sanitationunmatched

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