Subway Sandwich Artist

Ricker Oil Co
  • Carmel, IN
    21 days ago

    Job Description

    POSITION SUMMARY:

    A Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.

     TASKS AND RESPONSIBILITIES:

    1. Prepares food neatly, accurately, and in a timely way.
    2. Demonstrates a complete understanding of menu items and explains it to guests accurately. Exhibits a cheerful and helpful manner when dealing with guests.
    3. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
    4. Cleans as directed.
    5. Greets guests and prepares their orders, uses Point of Sale system/cash register to record the order and computes the amount of the bill, collects payment from guests and makes change.
    6. Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
    7. Accounts for all forms of money, bread, etc. during the shift.
    8. Understands and adheres to proper food handling, safety and sanitization standards while preparing food, serving food, and clean up.
    9. Maintains professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
    10. Performs light paperwork duties as assigned.
    11. Completes online coursework on the University of SUBWAY® as directed. 
    12. Regular and predictable attendance
    13. Responsible for clocking in and out, which accurately indicates the hours worked
    14. Honest, ready and willing to perform duties and assigned tasks assigned by members of management
    15. Must have a neat and well groomed appearance

     

    Department Expectations

    1. Acts as a role model within and outside of the department
    2. Demonstrates and models strong interpersonal skills to handle sensitive situations
    3. Maintains a positive and respective attitude
    4. Adheres to company policies and procedures
    5. Excellent organizational skills and initiative to improve processes
    6. Communicates regularly with manager about department issues
    7. Demonstrates flexible and efficient time management and ability to work independently and prioritize work
    8. Maintains knowledge of program and helps insure company’s compliance and goals.

    Numbers & Facts

    LocationCarmel, IN

    Skills

    • Cook Dishesunmatched
    • Corporate Complianceunmatched
    • Customer Support/Serviceunmatched
    • Establish Prioritiesunmatched
    • Fast Foodunmatched
    • Food Safetyunmatched
    • Interpersonal Skillsunmatched
    • Organizational Skillsunmatched
    • Point of Sale (POS) Systemsunmatched
    • Process Improvementunmatched
    • Quality Metricsunmatched
    • Safety Standardsunmatched
    • Sanitationunmatched
    • Time Managementunmatched
    • Waitressingunmatched

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