Supply Coordinator (Early Mornings)

• Chick-fil-A Careers
• CFA Clemson
• Supply Coordinator (Early Mornings)

Supply Coordinator (Early Mornings)

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Part-time

$15.00 - 20.00 per hour

Pay: Starting at $15+/hour

Schedule: Early mornings, approximately 4:00 AM-6:00 AM or 4:00 AM-8:00 AM

Location: Clemson, SC

Why Join Chick-fil-A?

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment.

Looking for an early-morning role that lets you stay active, work independently, and have the rest of your day available? We are looking for a dependable and organized Early Morning BOH Supply Coordinator to help prepare our restaurant for a successful day. This behind-the-scenes role is responsible for receiving and organizing deliveries, maintaining inventory and storage areas, and helping set up the kitchen before the restaurant gets busy. It's a great fit for someone who takes pride in organization, enjoys hands-on work, and can be trusted to get the job done with minimal supervision.

Position Type:

• Part-Time

Schedule & Availability

• Early morning shifts beginning at 4:00 AM
• Approximately 2-4 hours per shift, depending on business needs and delivery schedule
• Approximately 3-6 days per week, depending on staffing needs and availability
• Specific days and weekly hours will be discussed during the interview process
• Must be dependable and consistently available for scheduled early-morning shifts
• Must be at least 18 years old

What You'll Love About Working Here

• Starting pay of $15+/hour
• Short, early-morning shifts that leave the rest of your day open
• Sundays off
• Independent, hands-on work
• Positive and team-oriented work environment
• Opportunities to learn restaurant operations and develop additional skills
• Employee benefits and development opportunities may be available based on eligibility

What You'll Do

• Unload restaurant deliveries and organize incoming food, supplies, and products
• Stock and maintain freezer, cooler, dry storage, and other supply areas
• Rotate products using FIFO (First In, First Out) inventory practices
• Monitor product quantities and communicate items that may need additional attention or restocking
• Label and organize products and storage areas to maintain accurate and efficient inventory
• Prepare Back of House workstations for opening Team Members, including setting up boards and the breading area
• Help ensure the kitchen is organized and ready for daily operations
• Perform scheduled equipment boil-outs and cleaning tasks
• Maintain clean and organized freezers, coolers, storage areas, and equipment
• Follow food safety, sanitation, and restaurant procedures
• Complete assigned tasks accurately and within established timeframes
• Support additional Back of House organization, stocking, and operational needs as assigned

What Makes You a Great Fit

• You're highly organized and pay attention to the details
• You're a self-starter who can work independently and stay on task
• You're dependable, trustworthy, and punctual
• You enjoy hands-on work and take pride in keeping things clean and organized
• You manage your time well and can complete tasks efficiently
• You're comfortable working in freezer, cooler, and kitchen environments
• You're able to lift and move up to 50 lbs.
• You're comfortable with physical tasks including lifting, bending, reaching, stocking, and standing
• You can reliably report to work for shifts beginning at 4:00 AM
• You must be 18 years of age or older
• Prior restaurant experience is helpful, but not required. We're looking for someone with a strong work ethic, reliability, and a willingness to learn.

Who This Role May Be Great For

This position may be especially appealing to someone looking for consistent early-morning, part-time work; someone who prefers hands-on, behind-the-scenes responsibilities; a college student with morning availability; or someone looking to supplement another work schedule while keeping most of the day free.

Most Chick-fil-A restaurants are independently owned and operated by franchised business owners who make their own employment decisions and are responsible for their own employment policies and practices.

Benefits

• Flexible schedule
• Paid training

Chick-fil-A - CFA Clemson

1061 Tiger Blvd, Clemson, SC, 29631

Apply

This job posting is for an opportunity at a Chick-fil-A Restaurant business independently owned and operated by a local franchised Operator. If you choose to apply for this position, you understand and acknowledge that your application and any information included with it will only be submitted to the Operator. Chick-fil-A, Inc. will not receive a copy of your employment application and will not be involved in any decisions regarding whether to hire you. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.