NewFood Service Manager Apro, LLCFood Service ManagerSt. Louis, MOAs a Food Service Manager, you will manage, direct, and supervise the daily operations of a quick service restaurant operated by United Pacific, to include ensuring that the facility is staffed, and schedules are created to meet business needs. You will coach, train, and develop a team of Assistant Manager and Food Service Associates, champion company goals and operating initiatives and drive sales.
NewFood Service Shift Supervisor (DAY) Braum'sFood Service Shift Supervisor (DAY)JOPLIN, MO$15.50–$16 / hourShift Supervisor's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Shift Supervisor Restaurant - Food Service Supervisor - ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!
NewProject Manager - Data Center JobotProject Manager - Data CenterSt. Louis, MO$120,000–$140,000 / yearThe MEP Project Manager works closely with project teams, trade partners, consultants, and clients to help ensure successful delivery of MEP systems from preconstruction through commissioning and closeout. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
NewEPC Project Manager - Hybrid work schedule! JobotEPC Project Manager - Hybrid work schedule!Kansas City, MO$160,000–$200,000 / yearOur company, headquartered in Cincinnati, OH, is an Engineering Consultancy providing full-service engineering, procurement, and construction management (EPCm) services to industrial process manufacturers operating in pulp & paper, chemical, CPG, F&B, power, and heavy industrial markets across the nation. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
NewFood Service Worker Lead - Jefferson City Correctional Center AramarkFood Service Worker Lead - Jefferson City Correctional CenterJefferson City, MOCoordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) . Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions .
NewProject Manager JobotProject ManagerPerryville, MO$125,000–$140,000 / yearKnown for its safety-focused culture, long-standing client relationships, and commitment to quality, the organization delivers large-scale projects for clients in sectors including manufacturing, energy, food processing, automotive, mining, and industrial processing. A nationally recognized design-build and general contracting firm is seeking an experienced Project Manager to lead industrial, commercial, manufacturing, and infrastructure construction projects across the United States.
NewAssistant General Manager Panera BreadAssistant General ManagerEureka, MOBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Kitchen Manager/ Vegan Cook Baker Creek Heirloom Seed CompanyKitchen Manager/ Vegan CookMansfield, MOFull timeThe Kitchen Manager/ Vegan Cook will oversee day-to-day operations, develop and refine menus rooted in diverse regional flavors, and bring innovation to plant-based cuisine. Our Mansfield, Missouri headquarters features trial gardens, greenhouses, a vegan restaurant, a pioneer village, and a seed store, offering one of the largest selections of 19th-century heirloom seeds.
NewTaco Bell Team Member-Food Champion Taco BellTaco Bell Team Member-Food ChampionRaymore, MO$15Customer Focus: Dedicated to meeting the expectations and requirements of internal and external customers; gathers first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect. Action Oriented: Enjoys working hard; is action-oriented and full of energy for challenging tasks; not fearful of acting with minimal planning; seizes more opportunities than others.
NewRestaurant Assistant Manager Braum'sRestaurant Assistant ManagerCARTHAGE, MOAssistant Restaurant Manager-Food Service Supervisor-ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you! Assistant Manager's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales.
Restaurant Assistant Manager (NIGHT) Braum'sRestaurant Assistant Manager (NIGHT)CARTHAGE, MOAssistant Restaurant Manager-Food Service Supervisor-ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you! Assistant Manager's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales.
NewTaco Bell General Manager Taco BellTaco Bell General ManagerRaymore, MO$20–$24Operational Excellence: Striving to create world-class operations which include exceptional customer service, pristine restaurants that serve excellent food, and strong financials. KEY RELATIONSHIPS: • Internal- Develop strong working relationships with your team, Area Coach, Director of Operations, fellow General Managers, and other internal stakeholders.
NewTaco Bell Assistant Manager Taco BellTaco Bell Assistant ManagerRaymore, MO$17–$18.50The Assistant General Manager (AGM) plays a pivotal role in daily restaurant operations, supporting the General Manager (GM) by providing the leadership necessary to ensure smooth operations, optimal efficiency, and exceptional results. Training & Development: Play an active role in training and developing individuals interested in leadership roles, assisting in the creation of development plans, and providing constructive feedback.
NewTaco Bell Shift Manager Taco BellTaco Bell Shift ManagerKansas City, MO$16–$17LEADERSHIP BEHAVIORS: Composure: Remains calm under pressure, is not defensive or irritated when times are tough; demonstrates maturity and reliability; can handle stress and remain balanced during unexpected situations; acts as a calming influence in a crisis. Customer Focus: Dedicated to meeting the expectations and requirements of both internal and external customers; gathers first-hand customer feedback and uses it to improve products and services; builds and maintains trust and respect with customers.
NewTeam Manager Panera BreadTeam ManagerJefferson City, MOBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewGeneral Manager - Corrections AramarkGeneral Manager - CorrectionsJefferson City, MOIn order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. As a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs.
NewGeneral Manager Panera BreadGeneral ManagerMaryland Heights, MOBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning.
NewService Coordinator/ Pemberton Park Housing Authority of Kansas CityService Coordinator/ Pemberton ParkKansas City, MO3. Researches and provides resources for both seniors and children/youth, including resources to address basic needs such as utilities, rent, clothing, food, furniture, health, and mental health needs. Networks with outside agencies to assist in blood pressure, blood sugar, nutrition, grief counseling, alcohol/substance counseling and medication screening.
NewTeam Manager/ Assistant Manager Full Time Panera BreadTeam Manager/ Assistant Manager Full TimeChesterfield, MOBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewTeam Manager/ Assistant Manager Full TIme Panera BreadTeam Manager/ Assistant Manager Full TImeChesterfield, MOBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
Manager, Maintenance Premium WatersManager, MaintenanceRiverside, MOFull timeDirects and assists employees or contracted employees engaged in ground maintenance activates such as repair of concrete and masonry, ceilings, floors, and walls; loading docks and driveways, electrical fixtures, etc. General Overview: The Maintenance manager will be responsible for developing and leading a team of maintenance technicians to obtain plant objectives in regard to safety, quality, training, productivity and cost containment within the plant.
ASSISTANT MANAGER (NIGHT) BraumsASSISTANT MANAGER (NIGHT)CARTHAGE, MO$53,000–$56,000Assistant Manager's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Work Schedule: Work days vary based on a rotating 3 week schedule with an expected 45 hour work week.
ASSISTANT MANAGER BraumsASSISTANT MANAGERJOPLIN, MO$45,000–$49,500Assistant Manager's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Work Schedule: Work days vary based on a rotating 3 week schedule with an expected 45 hour work week.
Food Service Manager AramarkFood Service ManagerMoberly, MOAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Manager 2 Sodexo SAFood Service Manager 2St. Louis, MOThis manager will provide hands-on supervision for multi-functional food service areas, ensuring strong client satisfaction, retention, and positive engagement across the account. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
Anticipated Food Service Manager 26/27 Warrensburg SchoolsAnticipated Food Service Manager 26/27Warrensburg, MOWORK ENVIRONMENT: The usual and customary methods of performing the job's functions require the following physical demands: significant lifting, carrying, pushing, and/or pulling, some climbing and balancing, frequent stooping, kneeling, crouching, and/or crawling and significant fine finger dexterity. Specific skill based competencies required to satisfactorily perform the functions of the job include: adhering to safety practices; planning and managing projects; preparing and maintaining accurate records; operating.
PATIENT FOOD SERVICES MANAGER - St. Louis, MO Compass Group North AmericaPATIENT FOOD SERVICES MANAGER - St. Louis, MOMO$51,000–$56,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Food Service / Culinary Manager AramarkFood Service / Culinary ManagerSt. Louis, MOAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Services Manager The Boeing CoFood Services ManagerHazelwood, MO$119,000–$161,000 / yearBasic Qualifications (Required Skills/Experience): Candidates must have at least one year of experience in a leadership role (team leader, temp manager, large scale cross functional project/program management, or formal manager experience) OR have completed the Boeing internal course "Exploring Leadership.". The Boeing Company also provides eligible employees with an opportunity to enroll in a variety of benefit programs, generally including health insurance, flexible spending accounts, health savings accounts, retirement savings plans, life and disability insurance programs, and a number of programs that provide for both paid and unpaid time away from work.
Assistant Deli/Food Service Manager Buc-ee's LtdAssistant Deli/Food Service ManagerSpringfield, MOThe Assistant Food Service Manager is responsible for assisting with every aspect of operating the department with an awareness and commitment to the company's three pillars of Clean, Friendly, and In Stock. We are looking for managers whose talents include enthusiasm, a people-focused management style, and attention to detail.
Food Service Manager Compass Group North AmericaFood Service ManagerSaint Louis, MO$70,000–$80,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
NewFood Service Manager Apro LLCFood Service ManagerSt. Louis, MOAs a Food Service Manager, you will manage, direct, and supervise the daily operations of a quick service restaurant operated by United Pacific, to include ensuring that the facility is staffed, and schedules are created to meet business needs. You will coach, train, and develop a team of Assistant Manager and Food Service Associates, champion company goals and operating initiatives and drive sales.
Food and Nutrition Manager - Food Services - Day Shift Cox Monett HospitalFood and Nutrition Manager - Food Services - Day ShiftMonett, MissouriCox Monett: 1000 E. Hwy 60, Monett, Missouri, United States of America, 65708 Cox Barton County Hospital: 29 NW 1st Lane, Missouri, United States of America, 64759 Department: Overseas, plans, directs, implements, supervises and evaluates the food production, retail and clinical operations of the Food and Nutrition Services Department to provide the highest level of quality and service.
Retail Food Service Manager MFA Oil CoRetail Food Service ManagerMoberly, MOJob Requirements 18 years of age or older Flexible availability which may include all shifts, weekends, and holidays Works well individually and in leading a team Ability and willingness to attend adequate food safety training and obtain a Food Handler's Card or equivalent certifications ServeSafe certified or able to complete course and pass test as administered by a Break Time ServeSafe proctor Ability to perform assigned duties with accuracy and minimal supervision Physical ability to move and position products in the cooler with temperatures as low as 30 degrees for up to one hour, and to move and position products in the freezer with temperatures as low as 0 degrees Physical ability to both move and position yourself to move and retrieve products and supplies from shelves, under counters, or stacks of inventory weighing up to 50 pounds Ability to remain in a standing position for up to nine hours per shift Ability to perform mathematical calculations to make change, complete shift reports, and account for numbers of products during vendor check-in Ability to learn new concepts, use technical materials, and consistently operate a computer and other office productivity machinery Willingness to occasionally ascend and descend ladders to handle inventory or products Ability to visually observe and inspect items and work environment for regular job responsibilities and safety concerns. remain alert and properly report concerns Teamwork-Assist with recruiting, training, coaching, and developing a successful team of associates that strive to meet customers' needs; exhibit professionalism in appearance, conduct and judgement-always setting the appropriate example; create a positive work culture and promote teamwork every day to drive performance; provide leadership in adherence with all local, state and federal regulations concerning all facets of job responsibilities and duties, and store operations Working with technology - Utilize the store's technology including point of sale systems, product labeling system; desktop and laptop computers and hand-held devices; perform mathematical calculations to make change, complete shift reports, and count product; ensure proper use of sales, waste, and build-to-sheets and maintain electronic records for all food service programs All MFA Oil employees are expected to know and adhere to company and position specific policies and procedures.
2026-27 Food Service Manager - Fox Hill Elementary School North Kansas City Schools2026-27 Food Service Manager - Fox Hill Elementary SchoolKansas City, MOSpecific ability-based competencies required to satisfactorily perform the functions of the job include: communicating with diverse groups; setting priorities; working as part of a team; working with constant interruptions; providing positive customer experience; working with detailed information/data; solving problems; working necessary hours; providing leadership. The usual and customary methods of performing the job''s functions require the following physical demands: significant lifting, carrying, pushing, and/or pulling, some climbing and balancing, frequent stooping, kneeling crouching, and/or crawling, and significant fine finger dexterity.
NewAssistant Manager, Food Service (Vacation/Medical Benefits) Saint Louis ZooAssistant Manager, Food Service (Vacation/Medical Benefits)Saint Louis, MOHelp ensure that the operation is running properly and efficiently, while meeting and exceeding budgeted goals. Ensure sanitary practices for food handling and general cleanliness are monitored and enforced.
RESIDENT DISTRICT MANAGER - K12 FOOD SERVICE - CHESTERFIELD, MO Compass Group North AmericaRESIDENT DISTRICT MANAGER - K12 FOOD SERVICE - CHESTERFIELD, MOChesterfield, MO$100,000–$110,000 / yearPreferred Qualifications: Bachelor's degree and minimum of three (3) years of management experience, preferably in foodservice, hospitality management, plant operations management, environmental services, laundry, or other Support Services area. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
Food Service Director Healthcare Services Group IncFood Service DirectorMOJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Food Service Manager MFA Oil CoFood Service ManagerJefferson City, MOFood preparation -Follow guidelines, recipes, and job aides for proper preparation and execution of all food service programs; monitor the consistent and timely inspection of products for correct time and temperatures, cleanliness, rotation, portioning, and pricing; utilize ovens, roller grill, fryer, and other kitchen tools in preparation and presentation of food items; maintain appropriate food service inventory levels; develop and maintain duty checklists to address the food service needs for each shift; order authorized products from approved sources; ensure products are properly received, rotated, and stored. Supervising - Manage the operations of store food service programs including profitability and expense control; train and oversee employees on prep and execution of food service programs; maintain weekly labor schedules to properly execute food service programs and stay within the allocated labor budget; ensure all employees obtain adequate food safety training (Food Handler's card or equivalent).
Assistant Food & Beverage Manager Magnolia St. LouisAssistant Food & Beverage ManagerSt Louis, MissouriFull timeThis role assists in supervising staff, maintaining quality control, and driving operational efficiency across restaurant, bar, room service, and event functions. Assist in overseeing daily F&B operations including restaurant, bar, in-room dining, and banquet services.
Food Production Manager 3 Sodexo SAFood Production Manager 3St. Louis, MOMinimum Functional Experience 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a high-volume culinary setting.
NewFood & Beverage Manager - High Bar Rooftop Restaurant & Bar, AC Hotel, Clayton, MO Concord Hospitality Enterprises CoFood & Beverage Manager - High Bar Rooftop Restaurant & Bar, AC Hotel, Clayton, MOClayton, MO$60,000–$65,000 / yearResponsibilities: Provide guests and patrons with friendly and professional service, excellent food quality, strong price value and consistency of execution in an attractive, well-maintained environment. Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders.
Food Production Manager 2 Sodexo SAFood Production Manager 2Richmond Heights, MOThis strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
General Manager 4 - Food SodexoGeneral Manager 4 - FoodKANSAS CITY, MOResponsibilities include overseeing overall food and service operations, working with unit financials, HR functions, direct customer interaction and management employees. demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.
Fast Food Restaurant General Manager @ Jefferson City Hardee's Restaurants, LLCFast Food Restaurant General Manager @ Jefferson CityJefferson City, MOPart timeMay perform any or all of the following duties: ▪ Demonstrates CKE’s Core Values while building high performing employees when selecting, training, retaining, and recognizing top talent utilizing applicable tools and processes. The Restaurant General Manager (RGM) has the overall responsibility for directing the daily operations of a Hardee’s restaurant in support of the Brand Vision, Mission, and Promise while role modeling CKE’s Core Values.
Assistant Food & Beverage Manager Affinity Interactive CorpAssistant Food & Beverage ManagerMOOptional Coverage you can buy: Short and Long Term Disability, Additional Life Insurance, Additional Accidental Life Insurance, Critical Illness Insurance, Additional Accident Insurance, Hospital Indemnity, Legal and Identity Protection Insurance, and Pet Insurance. Complete daily, weekly, and monthly administrative duties, including hiring, training, sales tracking, labor tracking, payroll, deposits, inventories, ordering, and P&L accounting.
NewSales Account Manager, Food Colors Sensient Technologies CorpSales Account Manager, Food ColorsSt. Louis, MORemoteJoin a team leading the natural colors transformation, where you''ll represent cutting-edge solutions, work with industry-leading customers, and enjoy unlimited opportunities to grow your career while helping shape tomorrow''s consumer products. The Company''s high-performance products play a vital role in the manufacture of foods and beverages, cosmetic and pharmaceutical colors and coatings, and colors for agricultural uses, household cleaners and paper products.
General Manager 5 - Food Sodexo SAGeneral Manager 5 - FoodColumbia, MO$90,015–$116,490 / yearSodexo Live! at the University of Missouri provides premium food service, hospitality, and event management across campus venues, supporting both daily dining operations and large-scale athletic and special events. In this high-impact leadership role, you'll be responsible for overseeing large-scale food service operations across one or more sites, ensuring excellence in service, quality, and compliance.
Anticipated Part-time Food Service Warrensburg SchoolsAnticipated Part-time Food ServiceWarrensburg, MOAnticipated Part-time Food Service JobID: 2805 Position Type: Food Service/Part-Time CookDate Posted: 1/20/2026Location: Warrensburg Middle SchoolDate Available: 02/18/2026  Additional Information: Show/HidePosition:Food Service Dishwasher/Cooks Assistant (5 HOURS DAILY)To Whom Responsible:Food Service Director/ Kitchen ManagerFor Whom/What Responsible:Cafeteria duties as assigned by the Food ManagerQualifications:Degree: High School Diploma preferred. EVALUATIONPerformance of this position will be evaluated by the Food Manager and the Food Service Director in accordance with board policies of the Warrensburg R-VI School District.
26/27 Part-time Food Service Warrensburg Schools26/27 Part-time Food ServiceWarrensburg, MOPosition: Food Service - Dishwasher/Cooks Assistant (5 HOURS DAILY) To Whom Responsible: Food Service Director/ Kitchen Manager For Whom/What Responsible: Cafeteria duties as assigned by the Food Manager. 26/27 Part-time Food Service JobID: 2859 Position Type: Food Service/Part-Time Cook Date Posted: 3/19/2026 Location: Warrensburg Middle School Date Available: 8/17/26.