div>Previous supervisory or leadership experience preferred.
Experience in hospitality, restaurants, retail, entertainment, or family entertainment centers is a plus.
Strong customer service skills.
Excellent communication and leadership abilities.
Ability to remain calm and make decisions in a fast-paced environment.
Basic computer and point-of-sale experience.
Ability to work evenings, weekends, and holidays.
Ability to stand and walk for extended periods and occasionally lift up to 40 pounds.
What
Create an exceptional first and last impression for every guest.
Build a motivated and engaged front-end team.
Maintain smooth operations during busy periods.
Ensure attractions and snack bar operations exceed guest expectations.
Support management by solving problems before they become larger issues.
Help develop future leaders within the organization.
.