Los Angeles, CA30+ days ago
ServSafe® Certificate required Strong written and verbal communication skills Must be self-motivated and able to work independently; detail-oriented; have solid organizational skills and able to manage and prioritize multiple tasksMust be customer-focused, problem solver, culturally sensitive, and team oriented Strong supervisory, coaching, management and leadership skills Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. Bilingual Spanish and/or Russian is a plus but not requiredMust pass a criminal background check (Live Scan fingerprinting) prior to beginning employment Responsibilities:Assist in oversight of 15 congregate meal sites, home delivery program and large-scale Kosher kitchenAssist with ongoing operational assessments and the development and implementation of policies and procedures to ensure high quality, efficient service deliveryProvide direct supervision of congregate meal site and home delivery managers.