ESSENTIAL DUTIES AND RESPONSIBILITIES: The essential duties and responsibilities of this position include, but are not limited to, the following: Work professionally as part of the team and provide excellent customer service; Verify prices, hang current sales signs, and removes out-of-date sales signs; Order and inventory required meats, seafood, and poultry; Sell products by providing customers with information needed to make product-related decisions; Ensure neat appearance of department and meat displays; Comply with sanitation and health guidelines. IMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform.