Restaurant Manager Apex EntertainmentRestaurant ManagerVirginia Beach, VAFull timeRestaurant ManagerApex EntertainmentFLSA Status: Exempt - ExecutiveReports To: General ManagerLocation: Apex Entertainment - Virginia Beach, VAPosition SummaryThe Restaurant Manager is a member of the management team responsible for directing all aspects of the Food & Beverage operation, including restaurant, bar, kitchen, catering, concessions, and banquet operations, as applicable. Success MeasuresPerformance is evaluated based on:Food cost managementBeverage cost managementLabor cost managementRevenue growthGuest satisfaction metricsHealth inspection scoresSafety complianceEmployee retentionTeam engagementFinancial performanceOperational executionLeadership effectiveness
NewAM Restaurant Server Sheraton Reston HotelAM Restaurant ServerReston, VirginiaFull timePerform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.
Restaurant Manager (Crossings Cafe) Rivers CasinoRestaurant Manager (Crossings Cafe)Portsmouth, VAMust possess outstanding interpersonal communications skills to effectively interface with guests, supervisors, and team members. This role requires excellent interpersonal and communication skills to interact effectively with guests, supervisors, and team members.
Restaurant Manager - Fine Dining Steakhouse #ZBA 3632902 Superior Talent SourceRestaurant Manager - Fine Dining Steakhouse #ZBA 3632902McLean, VirginiaWe are seeking an experienced Restaurant Manager to help lead the front-of-house team at one of the area's premier fine dining steakhouses. Coach and develop the team on flawless steps of service, tableside etiquette, wine presentation, menu knowledge, and professional guest interaction.
Restaurant Manager, Crust & Cork Landmark Hotel GroupRestaurant Manager, Crust & CorkSuffolk, VirginiaRecognized as the #1 workplace in Hampton Roads 2025" Restaurant Manager, CRUST & CORK Hilton Garden Inn Suffolk Riverfront Full-Time Job At Landmark, PEOPLE are our business. Assist in conducting monthly meetings for the restaurant staff with a focus on guest service, property priorities, employee concerns, safety/security issues, etc.
Restaurant Kitchen Manager HomeGrownRestaurant Kitchen ManagerAlexandria, VA$58,000–$70,000 / yearFull timeAs KM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience through the timely and safe delivery of quality food contributing to the financial and cultural health of the operation. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
AM Restaurant Server AC Hotel Arlington National LandingAM Restaurant ServerArlington, VAPerform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.
Restaurant Manager (Crossings Cafe) Rivers Casino CareersRestaurant Manager (Crossings Cafe)Portsmouth, VirginiaMust possess outstanding interpersonal communications skills to effectively interface with guests, supervisors, and team members. This role requires excellent interpersonal and communication skills to interact effectively with guests, supervisors, and team members.
Restaurant General Manager WingstopRestaurant General ManagerHampton, VirginiaMaximizes restaurant profitability by instituting, maintaining, utilizing and enforcing effective management practices, policies, controls, tools and systems that enhance efficiency and productivity, minimize waste and loss, and promote a safe, secure work environment for Associates and Guests alike. Possesses thorough knowledge and understanding of general business and financial principles, including but not limited to profit and loss statements, controllable profit, drop through, revenue generation, asset depreciation, budgeting, amortization and allocations.
Restaurant Host Donohoe Hospitality Services CareersRestaurant HostReston, VirginiaOur brand new hotel, conveniently located at the Reston Town Center Metrorail Station, the AC Hotel & Residence Inn Reston, opened in January 2025 with 267 rooms, including a Rooftop Bar and full service restaurant serving breakfast and dinner. Flexible Scheduling : Be prepared to work shifts that accommodate fluctuating business demands, including shifts outside of preferred or normal working hours.
Restaurant Team Lead Chick-fil-A at Chantilly and at Sully PlazaRestaurant Team LeadChantilly, VARequirements/Responsibilities Restaurant Team Lead / Crew Lead / Shift Manager Responsibilities Include: * Participating operationally in day to day activities in high-volume fast-paced restaurant. At Chick-fil-A we are always looking for leaders; not only are we looking for leaders, we are looking for leaders who have a passion for developing others.
Restaurant Manager - Wendys - 10614 - Edinburgh (Chesapeake, VA) WendysRestaurant Manager - Wendys - 10614 - Edinburgh (Chesapeake, VA)Chesapeake, VAAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 575 - Churchland (Chesapeake, VA) WendysRestaurant Manager - Wendys - 575 - Churchland (Chesapeake, VA)Chesapeake, VAAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 699 - George Washington (Portsmouth, VA) WendysRestaurant Manager - Wendys - 699 - George Washington (Portsmouth, VA)Portsmouth, VAAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 8613 - College Drive (Suffolk, VA) WendysRestaurant Manager - Wendys - 8613 - College Drive (Suffolk, VA)Suffolk, VAAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 477 - Providence (Virginia Beach, VA) WendysRestaurant Manager - Wendys - 477 - Providence (Virginia Beach, VA)Virginia Beach, VAAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 2031 - Franklin (Franklin, VA) WendysRestaurant Manager - Wendys - 2031 - Franklin (Franklin, VA)Franklin, VAAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 8989 - Victory Blvd (Portsmouth, VA) WendysRestaurant Manager - Wendys - 8989 - Victory Blvd (Portsmouth, VA)Portsmouth, VAAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 11773 - London (Portsmouth, VA) WendysRestaurant Manager - Wendys - 11773 - London (Portsmouth, VA)Portsmouth, VAAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
NewGeneral Manager - Farm-to-Table Restaurant & Vineyard The Restaurant ZoneGeneral Manager - Farm-to-Table Restaurant & VineyardCharlottesville, VAThe ideal candidate is a polished hospitality professional with strong fine dining, wine, events, and team leadership experience who understands how to create memorable experiences while maintaining operational and financial discipline. \nCompany Description The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States.