Maintain good housekeeping in assigned area including, but not limited to: sweep, shovel potatoes, rake, vacuum, hose, scrape/scrub, paint, pull vines, shovel snow or sand as directed • Rework damaged or restricted cases and bags of product • Clean, sanitize, and rinse production and packaging equipment during plant clean up. Exposure to manufacturing environments for up to 12 hours per workday to include: loud noise, excessive heat, cold, wet, slippery conditions, dirt, fumes, smoke, smells and allergies Ability to do repetitious arm, wrist and hand movements required for job actions and procedures.