Server Baltimore Country ClubServerLutherville-Timonium, MDTASKSProvide top-notch service to members and guests in our dining outletsTake orders, serve food and drinks, and keep your section running smoothlyWork closely with the kitchen and bar teams to create seamless experiencesBring positive energy and professionalism every shiftREQUIREMENTS Serving experience (fine dining or country club a plus)Strong knowledge of beer, wine, and cocktailsTeam player with great communication skillsAble to lift 25–50 lbs and handle a busy environmentAvailable days, nights, weekends, and holidaysFull-time, year-round availability requiredFounded in 1898, Baltimore Country Club is one of the top 50 Platinum Clubs in the nation, a place where "Great People Make Favorite Places."Ready to Join Us? **This is not a seasonal position; Candidates must have availability year-round** Do you love connecting with people and creating great dining experiences?
Bartender Baltimore Country ClubBartenderLutherville-Timonium, MDFull timeTasks:Prepare and serve cocktails, wine, beer, and other beveragesKeep the bar clean, stocked, and running smoothlyMaintain consistency, accuracy, and safety in every drinkBuild genuine relationships with members and guestsSupport teammates and contribute to a fun, professional atmosphereQualifications:2+ years of bartending experience (restaurant, hotel, or club)Strong knowledge of beer, wine, and spiritsProfessional appearance, positive attitude, and eagerness to learnExcellent communication and organization skillsFlexible schedule - days, nights, weekends, and holidaysFounded in 1898, Baltimore Country Club is one of the top 50 clubs in the nation and a Best Place to Work winner for the past 7 years! You'll craft high quality drinks, provide warm hospitality, and help create memorable experiences for our Members and Guests across both of our clubhouses.
Operations Manager CrossFire GroupOperations ManagerBaltimore, MDScope of Responsibility: The supervisor’s responsibilities include fostering a cooperative relationship between Facilities and Real Estate and the university departments being provided custodial services, maintaining a high level of service quality, and supervising the staff engaged in these activities. The custodial supervisor is a frontline supervisor with bottom-line responsibility for achieving excellent results in both routine and project work by holding custodial staff accountable for performance and pursuing the objectives of the custodial department.
Server Assistant/Food Runner Baltimore Country ClubServer Assistant/Food RunnerLutherville-Timonium, MDResponsibilities:Set, clear, and reset tables with care and attention to detailGreet Members and Guests with a friendly smileAssist servers with food and beverage deliveryKeep dining areas neat, stocked, and ready for serviceGo above and beyond to ensure every Member feels welcomedQualifications:Bussing or runner experience preferred but not required (Country Club a plus)Professional attitude and eagerness to learnStrong communication and teamwork skillsKnowledge of food, beer, wine, or spirits is a plusAble to lift 25–50 lbs and stay active during shiftsAvailable days, nights, weekends, and holidaysMinimum age 16; year-round, flexible availability requiredFounded in 1898, Baltimore Country Club is one of the top 50 clubs in the nation and a five-time Best Place to Work winner. You'll help create memorable dining experiences for our members and guests by keeping service areas running smoothly and supporting servers throughout each shift.
Host/Hostess Baltimore Country ClubHost/HostessLutherville-Timonium, MDPHYSICAL REQUIREMENTS, WORKING CONDITIONS AND OTHER FACTORS:Strong interpersonal communication and organization skillsProfessional appearance and attitude with a willingness to learn is an absolute mustMust be available to work days, nights, weekends, and holidaysRestaurant and Food Service preferred but not requiredMust be able to lift 25-50lbsMinimum hiring age is 16 years oldMust be a team playerWe understand your time is valuable and that is why we have a very quick and easy application process. A DAY IN THE LIFE AS A HOST/ HOSTESSHosts/Hostesses are responsible for greeting members with a smile, showing them to their tables, and making them feel at home.
Restaurant Manager Raising Cane'sRestaurant ManagerGlen Burnie, MD$22–$22.75 / hourFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaRockville, MDFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
NRO General Manager - Travel Required Raising Cane'sNRO General Manager - Travel RequiredWashington, DC$72,000–$88,000 / yearFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The Total Target Cash amount shown above is inclusive of the estimated incentive amounts earned under our Restaurant Monthly Incentive Program, should your home Restaurant meet our profitability expectations, and you meet all eligibility criteria.
NRO Assistant General Manager - Travel Required Raising Cane'sNRO Assistant General Manager - Travel RequiredWashington, DC$65,000–$75,000 / yearFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The Growth Assistant Restaurant Leader is an Assistant Restaurant Leader with Raising Cane’s that is also responsible for supporting new restaurant openings (NRO) by providing oversight of the training team and supporting their development.
Facility Operations Manager Government Contracting Resources, IncFacility Operations ManagerFort Meade, MDFull timeAlways wear a seatbelt while operating or riding in a company vehicle, government vehicle, or privately owned vehicle while performing work activities or acting as an agent of GCR.Not be unfit for work due to the presence, ingestion, consumption, or inhalation of illegal drugs, prescribed medications, over-the-counter drugs, and/or alcohol. Key Responsibilities Include:Sole administrator responsible for Annexes 2-9.Manage, plan, prioritize, organize, control, report, evaluate, and adjust facilities maintenance operations, custodial support, pest management, landscaping, and snow removal services.
Director of Research Foundation for Defense of DemocraciesDirector of ResearchWashington, DC$140,000–$180,000 / yearFull timeFellows are expected to produce and publicize research that has a tangible impact on U.S. foreign policy and national security, helping the United States and its democratic allies to prevail over autocratic aggressors. The director plays a key leadership and management role within the FDD Research Department in addition to conducting research and publishing widely in their chosen area of expertise.
Food Service Worker (Cook) SOME, Inc.Food Service Worker (Cook)Washington, DC$18.40–$19.49 / yearSOME (So Others Might Eat) provides material aid and comfort to our vulnerable neighbors in Washington, DC, helping them break the cycle of poverty and homelessness through programs and services that save lives, improve lives, and help transform the lives of individuals and families, their communities, and the systems and structures that affect them. Position Description: The Cook is responsible for preparing daily meals for breakfast, lunch, and meals designated for delivery to various programs.
Catering Event Bartender - DC, MD & VA Founding FarmersCatering Event Bartender - DC, MD & VAWashington, DCAs a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Success in this role requires arriving on time and in proper attire for every event, bringing positive energy and professionalism to each shift, and consistently delivering exceptional service with a friendly, guest focused demeanor.
Lead Host/Coordinator - Foggy Bottom Founding FarmersLead Host/Coordinator - Foggy BottomWashington, DCAs a Farmers Restaurant Group team member, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Hosts may also support the service team in clearing tables, rolling silverware, pre-setting tables, wiping down menus and ensuring the restrooms are clean for the guests.
Bartender Langston Bar & GrilleBartenderWashington, District of Columbia$10 / hourFull timeBar Operations: Prepare and serve beverages, including cocktails, beer, and wine, while maintaining a clean and organized bar area. Join our energetic team at Langston Bar & Grille, where we pride ourselves on delivering exceptional service in a vibrant atmosphere.
Line Cook Langston Bar & GrilleLine CookWashington, District of Columbia$18 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Breakfast Bar Attendant Langston Bar & GrilleBreakfast Bar AttendantWashington, District of Columbia$10 / hourPart timeMaintain the cleanliness of other main floor areas such as the pool/spa, fitness center, and public restrooms. After breakfast has ended, the breakfast bar and lounge areas are to be fully cleaned including vacuuming and dusting.
Assistant Manager SLA WorldwideAssistant ManagerWashington, District of Columbia$50,000–$58,000HBCU News is a culturally driven retail concept focused on education, heritage, and community, offering books, apparel, and merchandise that highlight the legacy and impact of Historically Black Colleges and Universities. About the Job: 1920 Merch is a bold, purpose-driven brand inspired by the women’s suffrage movement, celebrating empowerment, history, and style through unique apparel and gifts.
Regional Manager - Corporate Office Benton CommunitiesRegional Manager - Corporate OfficeColumbia, MDFull timeAt least 3-5 years related property management experienceBenefits Offered:Excellent benefits package, including PTO accrual for full-time employment up to 120 hours during the first year of employment which increases by one day with each additional year of employment up to 200 hours. Within budget, continuously oversees inventory of supplies and equipment in order to control expenditures, maintains and reconciles purchase orders and expenditures.
Inbound Operations Supervisor Abacus CorporationInbound Operations SupervisorBaltimore, MDStrong communication skills with the ability to work closely with Customer Service Representatives (CSR), warehouse personnel, drivers, customers, and management. Experience supervising warehouse personnel, managing daily workflow, and maintaining a safe and productive work environment.