NewBilingual Production Line Lead ProLogistixBilingual Production Line LeadGlendale Heights, ILWe are seeking experienced Bilingual Production Line Leads to join a fast-paced manufacturing and production environment in Bloomingdale, IL . Previous experience as a Production Line Lead , Team Lead, or similar leadership role in a manufacturing or production setting.
NewKitchen Manager SaltedKitchen ManagerChicago, ILWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.
NewPersonal Chef Rely ServicesPersonal ChefHoffman Estates, IL$22–$25 / hourCandidates from nearby areas such as Schaumburg, Streamwood, Bartlett, Hanover Park, Palatine, Barrington, Arlington Heights, Rolling Meadows, Elgin, Roselle, Bloomingdale, Elk Grove Village, Itasca, and surrounding communities are encouraged to apply. The ideal candidate will be comfortable preparing meals based on the family’s preferences and dietary needs, managing groceries, maintaining a clean kitchen, and learning to prepare Indian vegetarian and non-vegetarian meals.
NewRestaurant Team Member Panera BreadRestaurant Team MemberDes Plaines, IL$15.40–$19 / hourBy sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
NewKitchen Manager Home Run Inn, IncKitchen ManagerHillside, IL$25–$28 / hourIf you're a hands-on leader who loves developing people, takes pride in running a high-performing kitchen, and believes every plate should reflect excellence, we'd love to meet you. Frequent handling of common food allergens, including milk, eggs, wheat, soy, peanuts, tree nuts, sesame, and other ingredients used in our kitchens.
NewExecutive Chef Confidential SearchExecutive ChefNaperville, ILIf you have 3+ years of Executive Chef experience in a high-volume steakhouse or upscale full-service restaurant, strong financial acumen, and a passion for mentoring culinary talent, this is your opportunity to make your mark with a company that values creativity, quality, and leadership. We're seeking an experienced Executive Chef who is passionate about exceptional cuisine, inspiring kitchen teams, and delivering an unforgettable fine dining experience.
NewKitchen Supervisor Home Run Inn, IncKitchen SupervisorChicago, ILMany of our leaders started as pizza makers, cashiers, and production teammates, and we’re proud to build careers from within while staying true to our values of family, pride, grit, and courage. Job Description Description: Home Run Inn Pizza is looking for a reliable and experienced Back of House Supervisor to join our Full Service restaurant in Little Village-Chicago!
NewExec Sous Chef | Greater Chicago | #ZJMO 3649761 Superior Talent SourceExec Sous Chef | Greater Chicago | #ZJMO 3649761Lake Forest, ILSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.\r\n\r\nOur recruiters have decades of experience in recruiting for the Hospitality industry, and they have built up an excellent network of relationships as well as a deep understanding of the marketplace.\r\n\r\nOur recruiter's expertise together with our approach is focused on finding the right fit for both candidate and client, whilst delivering a quality service.\r\n\r\nOur success is built on investing in relationships and doing it the right way. Were looking for someone who understands the expectations of fine dining, takes tremendous pride in food quality and execution, and knows how to develop a talented culinary team while maintaining strong operational and financial discipline.
NewHead Chef La ZaZa TrattoriaHead ChefSaint Charles, IL$68,000–$75,000 / yearThe ideal candidate will possess a strong background in the food industry, showcasing exceptional skills in menu planning, food production, and food service management. Independent restaurant 30 years in a family owned and operated establishment in the heart of downtown St Charles on the Fox River.
NewKitchen Lead - Oswego CUSD #308 AramarkKitchen Lead - Oswego CUSD #308Oswego, ILBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks).
NewManager, Production - Meat - Seafood Manufacturing Buckhead Meat and SeafoodManager, Production - Meat - Seafood ManufacturingHOFFMAN ESTATES, ILAbility to effectively coach, present information and respond to questions from management, inter-department staff, customers, suppliers and other third party agencies • Capable of working with internal staff from other departments in a proactive and constructive manner. Coordinate efforts with the Safety Department to aid in training, conducting associate observations, updating preferred work methods, conducting accident investigations to determine root causes and routine safety inspections.
NewOperations Manager - Power & HVAC United RentalsOperations Manager - Power & HVACNorth Aurora, IL$80,665–$120,995 / yearThe actual pay rate offered to candidates varies depending upon a wide range of factors including specific position, education, training, experience, skills, and ability. We're an award-winning company (recently named a Glassdoor Best Place to Work in 2026) that truly cares about our people - That's why we offer best-in-class benefits and perks that will support you and your family.
NewConstruction Operations & Production Coordinator Total Paving & BrickConstruction Operations & Production CoordinatorWaukegan, ILOur culture is built on integrity, accountability, and a positive attitude.\r\nWe’re looking for reliable, motivated individuals who take pride in their work and want to grow with a company that values excellence and continuous improvement. Job Description Total Paving & Brick Services is seeking an experienced, organized, and detail-oriented Construction Operations & Production Coordinator to support our paving, concrete, and commercial construction operations.
NewRestaurant Manager Barracos RestaurantRestaurant ManagerEvergreen Park, ILCreate and adjust staff schedules to meet restaurant needs. You will be responsible for providing customers with a memorable dining experience.
NewRestaurant Manager Steak 'n Shake Downers GroveRestaurant ManagerDowners Grove, ILAt Steak 'n Shake , we’re blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. Own the P&L : manage food costs, control inventory, verify invoices, and eliminate waste while driving labor efficiency with smart scheduling, cross-training, and station versatility.
NewRestaurant Manager Restaurant BarRestaurant ManagerSpring Grove, ILCreate and adjust staff schedules to meet restaurant needs. You will be responsible for providing customers with a memorable dining experience.
NewOperating Partner / General Manager - High-Volume Restaurant The Restaurant ZoneOperating Partner / General Manager - High-Volume RestaurantRichmond, ILnCompany Description The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. Job Description We're seeking an Operating Partner / General Manager to lead the transformation of a well-established farm-to-table, gourmet casual destination restaurant located on the shores of Lake Geneva.
NewBartenders & Servers Geneva Ale HouseBartenders & ServersGeneva, ILWe offer a friendly work environment with fantastic customers, amazing coworkers and a flexible schedule! Job Description We are looking for a few enthusiastic, energetic and responsible bartenders to join our team!
NewSupervisor FOH Lead - Chicago Botanic Garden Levy SectorSupervisor FOH Lead - Chicago Botanic GardenGlencoe, IL$20–$23 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
NewRestaurant Manager Steak 'n Shake McHenryRestaurant ManagerMcHenry, ILAt Steak 'n Shake , we’re blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. Own the P&L : manage food costs, control inventory, verify invoices, and eliminate waste while driving labor efficiency with smart scheduling, cross-training, and station versatility.