Food and Beverage Manager CrossAmerica Partners LPFood and Beverage Managernorthwood, OHSMG Group LLC also provides reasonable accommodation to qualified job applicants (and employees) to accommodate the individual''s known limitations related to pregnancy, childbirth, or related medical conditions, unless doing so would create undue hardship. The manager will be hands-on, involved in both leadership and operational tasks, including lifting and carrying products, maintaining stock levels, and ensuring a clean and efficient work environment.
Busser - Nights & Weekend availability Zia'sBusser - Nights & Weekend availabilityToledo, OH$17–$20When we opened in June of 2000, we quickly became a local favorite for our generous pasta dishes, home-style Italian meats, chicken, fish, and large pizzas. This restaurant front of house job for bus boy / bus girl will focus on bussing tables / cleaning tables and working with guests.
Restaurant Director of Operations l Fast Casual Concept l $120K - $130K Superior Talent SourceRestaurant Director of Operations l Fast Casual Concept l $120K - $130KToledo, OhioWe're looking for a proven Director of Operations to lead one of our highest-potential regions, overseeing 20–30 restaurants through a team of exceptional Area Directors. If you're passionate about developing leaders, driving results, and building a winning culture, this is an opportunity to make a lasting impact while advancing your own career.
Executive Chef 2 Sodexo SAExecutive Chef 2Bowling Green, OH$64,600–$83,600 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
Food Operations Manager 3 Sodexo SAFood Operations Manager 3Bowling Green, OH$74,290–$96,140 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Join a leadership role responsible for overseeing on-site food service operations and delivering consistent, high-quality service outcomes.
Grill Cook Sodexo SAGrill CookAdrian, MIResponsibilities include: Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Workdays/shifts: Afternoon/evenings - varying days, and some weekends/holidays.
Cashier/Food Service Worker Sodexo SACashier/Food Service WorkerMONROE, MI$13–$15 / hourAssist in setup and serving of food from counters and steamtables, Provide support to the retail operation, including setup, maintaining supplies and products, and assisting in cleanup and closedown. Responsibilities include: Work in the food service operation, handling cash and credit transactions from Sodexo and client customers.
Wait Staff Tipped Sodexo SAWait Staff TippedADRIAN, MIMay require a valid TIPS (Training for Intervention Procedures), TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and must comply with all state-specific alcohol training requirements. The Wait Staff will serve a variety of made-fresh-to-order entrées, appetizers, desserts, and beverage items from Sodexo's restaurant menu while exhibiting a professional, friendly, and attentive approach.
Food Supervisor Sodexo SAFood SupervisorAdrian, MI$17–$18 / hourYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Bartender Tipped Sodexo SABartender TippedADRIAN, MIResponsibilities include: Greets guests, mixes and serves alcoholic/non-alcoholic drinks, and creates drink recipes with appropriate garnishes. What You'll Do: As a Bartender Tipped at Sodexo, you will provide exceptional customer service, and mix and serve drinks to patrons, directly or through wait staff, quickly and without waste.
Food Service Worker Sodexo SAFood Service WorkerADRIAN, MIUniversity students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area.
Toledo Complex - Food & Beverage Manager Legends Hospitality, LLCToledo Complex - Food & Beverage ManagerToledo, OHOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. Under the direction of the Director of Food and Beverage this individual is responsible for working in conjunction with other members of the events staff to oversee all food-service operations for events, ensuring smooth planning, excellent guest experience, and profitable outcomes in the Toledo Complex.
Food & Beverage Manager (Concessions) | Toledo Complex LegendsFood & Beverage Manager (Concessions) | Toledo ComplexToledo, OH$50,000–$60,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. Under the leadership of the General Manager and the Food & Beverage Director the Concessions Manager will be responsible for effectively and profitably managing and directing all day-to-day aspects of the Concessions operations at the Toledo Complex.
Operations Manager (NF Downstream) BlueScope Steel LtdOperations Manager (NF Downstream)Delta, OHSummary: The Operations Manager is a senior leader responsible for the safe, efficient, and high‑quality execution of production activities within a designated functional domain: Finished Goods, NF Downstream Operations, or Shredder Operations. Operations Managers are expected to possess advanced scrap industry expertise, strong decision‑making capability, and demonstrated success leading teams in complex, high‑volume yard environments.
Food Service Worker - 501489 University of ToledoFood Service Worker - 501489Toledo, OhioRequires full range of body motion; requires prolong standing; frequent bending, stooping, stretching and manual dexterity, eye-hand coordination, pushing carts on carpeting, and riding on elevators. Computer access is available at most public libraries and at the Office of Human Resources located in the Center for Administrative Support on the UToledo Main Campus.
Toledo Complex - Food & Beverage Manager LegendsToledo Complex - Food & Beverage ManagerToledo, OHOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. Under the direction of the Director of Food and Beverage this individual is responsible for working in conjunction with other members of the events staff to oversee all food-service operations for events, ensuring smooth planning, excellent guest experience, and profitable outcomes in the Toledo Complex.
NewGeneral Manager 513 WhiteWater Express Car WashGeneral Manager 513Toledo, MIFull timeThis role leads day-to-day operations, drives revenue growth, ensures operational efficiency, and fosters a positive team culture. Experience supervising teams of 8–12 employees, including hiring, training, scheduling, and performance management.
NewProduction Lead DesigneticsProduction LeadHolland, OhioWe Support Your Success: If you require reasonable accommodations to perform essential job functions, please reach out to our dedicated Human Resources department at 419-866-0700 or [email protected]. In partnership with the Production Manager, you’ll facilitate daily workflow, inspiring growth, fostering a positive work culture, and driving initiatives that align with our values and goals.
Shift Production Supervisor Libbey IncShift Production SupervisorToledo, OHExperience working with engineering and operations on cross-functional projects, facilitating process improvements, ability to streamline/develop and roll-out new processes. This includes shift associates who work in the areas of Forming, Forming Select, Carton Assembly, Palletizer, and skilled trades shift workers.
Toledo Complex Food & Beverage - Suite Runner Legends Hospitality, LLCToledo Complex Food & Beverage - Suite RunnerToledo, OHThe Suites Runner position provides exceptional guest service while working collectively and cooperatively in the Catering Department, specifically in the Suites environment; and ensures that items needed in the suites are obtained and delivered in a timely manner before and during events. With a network of more than 450 venues worldwide, hosting over 20,000 events and entertaining 165 million guests annually, our success is driven by ambitious thinking, collaboration, and bold execution.