Sr. Scientist, Analytical Development StratAcuity Staffing Partners IncSr. Scientist, Analytical DevelopmentBoston, MA$145,000–$165,000 / yearIn terms of professional development, Everforth Apex hosts an on-demand training program, provides access to certification prep and a library of technical and leadership courses/books/seminars once you have 6+ months of tenure, and certification discounts and other perks to associations that include CompTIA and IIBA. Job Description: Our Boston based Radiopharmaceutical client is searching for a Senior Scientist, Analytical Development to join a mission‑driven team advancing next‑generation radioligand therapies for cancer patients.
Product Development Scientist Ocean Spray Cranberries IncProduct Development ScientistLakeville, MA$59,700–$74,600 / yearTeam members, farmers, consumers and communities alike--we value what makes us unique and strive to connect our farms to families for a better life by living our values: Grower Mindset - We embrace our grower-owners innovative spirit and heritage through confidence, learning and focus on the future. Design formulas to ensure commercialized products are reproducible and robust enough to meet consumer expectations, quality and cost requirements, and supply of raw materials, with consideration to the impact on plant operations.
Sr Product Development Scientist Keurig Dr Pepper IncSr Product Development ScientistBurlington, MA$76,400–$115,000 / yearCompany Overview: Keurig Dr Pepper (Nasdaq: KDP) is a leading beverage company with more than 150 owned, licensed and partner brands that meet a wide range of needs and occasions. Manages multiples projects and represents R&D in cross-functional teams consisting of members across various departments of KDP (R&D, Marketing, Supply Chain, Sales).
Sr. Product Development Scientist Keurig Dr Pepper IncSr. Product Development ScientistBurlington, MA$76,400–$115,000 / yearCompany Overview: Keurig Dr Pepper (Nasdaq: KDP) is a leading beverage company with more than 150 owned, licensed and partner brands that meet a wide range of needs and occasions. Manages multiples projects and represents R&D in cross-functional teams consisting of members across various departments of KDP (R&D, Marketing, Supply Chain, Sales).
Senior Research Chef APAC - Ninja Culinary SharkNinja Operating LLCSenior Research Chef APAC - Ninja CulinaryNeedham, MA$71,800–$110,000 / yearPowered by two trusted, global brands, Shark and Ninja, the company has a proven track record of bringing disruptive innovation to market and developing one consumer product after another has allowed SharkNinja to enter multiple product categories, driving significant growth and market share gains. Highly-effective communication skills - both written (presentation/email) and in-person (ability to host succinct, effective conversations that solve problems and ability to make effective presentations to all levels of management, including SharkNinja's executive leadership team).
Culinary Scientist Chew CPGCulinary ScientistBoston, MassachusettsWe break down barriers with a fresh perspective, deep and varied expertise, and creative problem solving to tackle challenges at every step of the go-to-market process creating products that are delicious, nutritious, sustainable, profitable, and scalable. We are looking for a balance between creative and pragmatic - someone self-motivated and driven to explore new ways of creating mutually beneficial partnerships, someone who is team-oriented and obsessed with details done with excellence.
["Senior Bakery R&D Scientist Dessert Innovation Lead","Senior Bakery R&D Scientist Dessert Innovation Lead"] LAWLER FOODS["Senior Bakery R&D Scientist Dessert Innovation Lead","Senior Bakery R&D Scientist Dessert Innovation Lead"]NewburyportDessert Holdings seeks a Senior R&D Food Scientist for its Newburyport, MA site to provide technical and culinary leadership across the R&D portfolio. Requirements include a degree in Food Science/Engineering, 8+ years in bakery/food development, and hands-on experience with product#J-18808-Ljbffr.
Sensory & Product Development Scientist Level I H P Hood LLCSensory & Product Development Scientist Level IWilmington, MA$95,000–$105,000 / yearInterpersonal Skills: Shows strong interpersonal skills by bridging the gap between complex data and business strategy (Through active listening, tailored communication, skilled panel leadership and cross functional collaboration.). Projects might span new products, cost savings, and quality improvements for Hood branded, licensed, and private label dairy and non-dairy products.
Associate Ingredient Scientist Weekday AIAssociate Ingredient ScientistBurlington, Massachusetts2. Lead initiatives related to ingredients, including updates to new supplier requirements, cost reduction efforts, supply concerns, or manufacturing challenges. Collaborate effectively with Product Development and other R&D departments such as Sensory, Ingredients, Nutrition, Regulatory, Flavor Technology, Process Engineering, Chemistry, and Microbiology.
NewProduct Development Scientist UpcoresolutionsProduct Development ScientistMassachusettsYou will develop and optimize medical nutrition beverage and powder formulations using food science expertise while supporting clinical evidence, ingredient initiatives, IP protection, and GMP and food safety compliance. Provide scientific support to leadership across product development, clinical development, manufacturing, and new ingredient initiatives.
QA Technologist II Home Market Foods, Inc.QA Technologist IINorwood, MA$57,000–$85,000 / yearWe're hiring a Quality Assurance Technologist who will play a critical role in ensuring food safety and product excellence on our evening production shift. At Home Market Foods, our rapid growth means we rely on exceptional talent to keep our products safe, consistent, and delicious.
Sensory & Product Development Scientist Level I HP Hood LLCSensory & Product Development Scientist Level IWilmington, MA$95,000–$105,000 / yearInterpersonal Skills: Shows strong interpersonal skills by bridging the gap between complex data and business strategy (Through active listening, tailored communication, skilled panel leadership and cross functional collaboration.). Projects might span new products, cost savings, and quality improvements for Hood branded, licensed, and private label dairy and non-dairy products.
Sensory & Product Development Scientist Level I HP HoodSensory & Product Development Scientist Level IWilmington, MA$95,000–$105,000 / yearInterpersonal Skills: Shows strong interpersonal skills by bridging the gap between complex data and business strategy (Through active listening, tailored communication, skilled panel leadership and cross functional collaboration.). Projects might span new products, cost savings, and quality improvements for Hood branded, licensed, and private label dairy and non-dairy products.
Process Development Technologist New Greencore Group PlcProcess Development Technologist NewBoston, MAOur extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. Relevant qualifications essential such as Level 3 Food Hygiene, Level 2 Health and safety, Level 2 Hazard analysis and critical control points (HACCP), Level 2 Sensory Training and Level 2 Micro biological training.
Associate Commercialization Technologist - Dunkin Inspire Brands IncAssociate Commercialization Technologist - DunkinCanton, MA$52,300–$78,500 / yearAlso, to support all stakeholders in bringing new and existing cost optimized or reformulated products to market by working with suppliers, distributors, co-packers, and internal cross functional teams represented by Culinary, Marketing, QA, Supply Chain, and Operations. Inspire is a multi-brand restaurant company whose portfolio includes more than 33,300 Arby's, Baskin-Robbins, Buffalo Wild Wings, Dunkin', Jimmy John's, and SONIC restaurants worldwide.
Consulting Scientist Waters CorporationConsulting ScientistMilford, MassachusettsWe collaborate with customers around the world to advance the release of effective, high-quality medicines, ensure the safety of food and water, and drive better patient outcomes by detecting diseases earlier, managing routine infections, and combating antibiotic resistance. We are seeking a Consulting Analytical Scientist to work in the Consumable and Lab Automation group to work in a dynamic environment with other R&D scientists and engineers to provide scientific contributions which impact new product development and solve problems that matter to our customers.
["Senior Dessert R&D Scientist - Bakery Innovation Leader","Senior Dessert R&D Scientist - Bakery Innovation Leader"] Dessert Holdings["Senior Dessert R&D Scientist - Bakery Innovation Leader","Senior Dessert R&D Scientist - Bakery Innovation Leader"]NewburyportDessert Holdings is seeking a Senior R&D Food Scientist based in Newburyport, MA to provide technical and culinary leadership for the site, manage bench development and timelines on new product launches, scale-up, and cost-saving initiatives. The position requires strong collaboration with cross-functional teams, QA and operations to deliver high-quality, scalable desserts while#J-18808-Ljbffr.
R&D Technician Chew CPGR&D TechnicianBoston, MassachusettsWHAT YOU'LL DO: Together with R&D scientists, plan, execute & document R&D experiments for assigned projects, including literature searches, project ideation, bench production, sample analysis, data collection, preparation for sensory evaluations, and organization of project inventory. We break down barriers with a fresh perspective, deep and varied expertise, and creative problem-solving to tackle challenges at every step of the go-to-market process, creating products that are delicious, nutritious, sustainable, profitable, and scalable.
Quality Technician Actalent IncQuality TechnicianAyer, MAWe are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
["Senior Dessert R&D Scientist - Culinary Innovation & Scale-Up","Senior Dessert R&D Scientist - Culinary Innovation & Scale-Up"] The Original Cakerie["Senior Dessert R&D Scientist - Culinary Innovation & Scale-Up","Senior Dessert R&D Scientist - Culinary Innovation & Scale-Up"]NewburyportYou will drive bench development, manage timelines for new product launches, scale-up, and cost-savings initiatives, leveraging baking science and manufacturing know-how. Dessert Holdings, based in the United States, seeks a Senior R&D Food Scientist to lead technical and culinary efforts at our Newburyport, MA site.