Cook New Port RicheyCookNew Port Richey, FloridaWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
Cook Beef 'O' Brady's - Tampa (Palma Ceia)CookTampa, FLFull timeWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
Cook Red LobsterCookTampa, FloridaPart timePrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
NewCook - Morning Shift Raising Cane's USA LLCCook - Morning ShiftClearwater, FLWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Cook - Closing Shift Raising Cane's USA LLCCook - Closing ShiftClearwater, FLWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Cook Forest HillsCookTampa, FloridaOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's.
NewFood Prep Tampa Bay CSC, LLCFood PrepTampa, FLSummary of Position Prepare a variety of products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other food products using a variety of equipment and utensils. Maintains a clean and sanitary work station including tables, shelves, walls, steamer, sandwich line, and refrigeration equipment.
Grill Cook MarcJaxGrill CookSafety Harbor, FloridaIf you thrive in a fast-paced kitchen, have a passion for cooking, and value teamwork, we want to hear from you! Attitude: We pride ourselves on fostering a positive work environmentno room for poor attitudes here!
Cook United Parks & Resorts IncCookTampa, FLPerform the following physical activities: kneeling, squatting, bend floor-to waist/waist-to-overhead, reach overhead, simple grasp and fine hand manipulation tasks (use of tools/keyboard/writing). Utilize advanced and non-automated kitchen equipment, including open flame char grill, smokers, steam kettles, woks and large bakery machinery.
Food Prep Person Port Richey Corral dba Golden CorralFood Prep PersonPort Richey, FloridaReplies within 24 hours Our franchise organization, Port Richey Corral LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral.
Food Prep Helper Sodexo SAFood Prep HelperTAMPA, FL$16.50–$21 / hourResponsibilities include: Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment. This role includes the preparation and serving of our vibrant menus and ensuring all working areas are kept clean and tidy.
NewFood Prep Plant City Tampa Bay CSC, LLCFood Prep Plant CityPlant City, FLPrepare a variety of products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other food products using a variety of equipment and utensils. Maintains a clean and sanitary work station including tables, shelves, walls, steamer, sandwich line, and refrigeration equipment.
NewEgg / Breakfast Cook Metro DinerEgg / Breakfast CookPalm Harbor, FL$17–$19 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Established in 1992 as a family-owned eatery in Jacksonville, Florida, Metro Diner is among the nation's fastest-growing locally owned and operated family dining concepts, with over 60 locations east of the Mississippi.
LINE COOK-THE PEARL TAMPA Cameron Mitchell Restaurants LLCLINE COOK-THE PEARL TAMPATAMPA, FL$18–$22 / hourPart timeMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Food Prep Person Guyer Corral Ventures dba Golden CorralFood Prep PersonTampa, Florida$11–$16 / hourGolden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located across the United States. Come join our team while contributing to our vision “To be the leader in family dining by making pleasurable dining affordable to every guest, at every restaurant, every day.”.
Cook Red Lobster Hospitality LLCCookTampa, FLPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Cook The Brass TapCookTampa, Florida$16–$20 / hourCompensation: $16.00 - $20.00 per hour It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures.
Cafe Cook Wild Thyme CafeCafe CookLand O' Lakes, FLLine and Prep Cooks meticulously prepare food according to precise instructions and proficiently set up stations for our menu items. Prepare ingredients for service, including tasks such as chopping vegetables, assembling sandwiches, preparing sauces, etc.
Cook 2 – Advent Health Training Center Legends GlobalCook 2 – Advent Health Training CenterTampa, FloridaLegends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. Oversee assigned stations and ensure readiness throughout service periods.• Maintain cleanliness and organization of workstations, walk-ins, coolers, and storage areas.•
Concessions Cook - Mid Florida Credit Union Amphitheater Legends GlobalConcessions Cook - Mid Florida Credit Union AmphitheaterTampa, FloridaOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Role This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.