NewFY27: Cafeteria Worker/Cook, 6:15 am - 12:45 pm, Northwood HS, 6hrs/10months, Ad Closes 8/12/26 Montgomery County Public Schools, MarylandFY27: Cafeteria Worker/Cook, 6:15 am - 12:45 pm, Northwood HS, 6hrs/10months, Ad Closes 8/12/26Rockville, MD$20.65–$26.16 / hourSpecial Requirements: Ability to perform work requiring sustained moderate physical effort, movement of objects weighing 40-60 pounds, operation of commercial food service equipment, continuous standing and extreme variations in temperature. Physical Demands: Ability to perform work requiring sustained moderate physical effort, movement of objects weighing 40-60 pounds, operation of commercial food service equipment, continuous standing and extreme variations in temperature.
Cook II Windows Catering CompanyCook IIAlexandria, VirginiaPrepare and execute intermediate-level culinary tasks, including sauces, proteins, grains, and event-specific menu items, with consistency and precision. As a mid-level position, the Cook II plays a vital role in food preparation, execution, and the mentorship of entry-level team members.
Cook Hanover IL OperationsCookHanover, MarylandThe Cook prepares meals according to approved menus and recipes, taking into account the special dietary needs of residents living in the community. In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times.
Woodberry Kitchen - Pastry Cook Woodberry KitchenWoodberry Kitchen - Pastry CookBaltimore, MDThis position will require some training and fine tuning of skills to prepare the desserts already developed by our current chef, as well as the future development of desserts and pastries using seasonal ingredients and breads provided by Woodberry Kitchen and our local farmers. If you have the following skills, and an interest in supporting the highest caliber restaurant in Baltimore strictly devoted to responsibly sourced local, sustainable, and bio-dynamic foods, we want to talk to you.
Cook - Bonchon Korean Chicken - Dulles International Airport DC Food Partners LLCCook - Bonchon Korean Chicken - Dulles International AirportDulles, VAPart timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
Cook - Aventino's Italian Restaurant - Dulles International Airport DC Food Partners LLCCook - Aventino's Italian Restaurant - Dulles International AirportDulles, VAPart timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to maneuver and coordinate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell the food. Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
Cook TopgolfCookOxon Hill, MarylandTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Guest Services Specialist: Dining Experience (Cook) Courtyard WaldorfGuest Services Specialist: Dining Experience (Cook)Waldorf, MarylandToday, TLTsolutions manages a multi-million dollar portfolio primarily focused on the hospitality industry, dedicated to maximizing profitability and asset value while delivering exceptional guest experiences. Our founder, transitioning from a distinguished career in healthcare leadership and consulting, established our firm with a clear mission: to empower individuals and families to build generational wealth through strategic real estate investments.
Cook Bowl AmericaCookBurke, VirginiaWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
Cook (Baltimore/Washington Campus/Part Time) Sheppard Pratt CareersCook (Baltimore/Washington Campus/Part Time)Elkridge, Maryland$18.50–$24.09 / hourYou will play a crucial role in the Food & Nutritional Services Dept preparing food for patients, staff and visitors. Interpersonal skills sufficient to exchange cooking information and perform other activities requiring ordinary courtesy.
Pantry Cook Ruth's Chris Steak HousePantry CookOdenton, MDChecks, prior to the start of the shift, the par and stock levels of all potatoes, vegetables, hot appetizer ingredients, condiments, garnishes, equipment, plateware and smallwares to ensure sufficient quantity for the demands of the business. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.
NewCook I, PT Rotating Shifts, Food & Nutrition Services Shady Grove Adventist HospitalCook I, PT Rotating Shifts, Food & Nutrition ServicesRockville, MD$18–$22.79 / hourNicotine products" include, but are not limited to: cigarettes, cigars, pipes, chewing tobacco, e-cigarettes, vaping products, hookah, and nicotine replacement products (e.g., nicotine gum, nicotine patches, nicotine lozenges, etc.). Those testing positive are given the opportunity to re-apply in 90 days, if they can truthfully attest that they have not used any nicotine products in the past ninety (90) days and successfully pass follow-up testing.
Cook Pollo CamperoCookSilver Spring, MarylandFull timeOverview: The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures to satisfy restaurant demand and exceed customers’ expectations. Must have great interpersonal communication skills to work with others.
NewBack of House Cook Zaxby'sBack of House CookChantilly, VA$14–$16Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
NewPrep Cook Della J'sPrep CookAlexandria, VAFull timePrepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
NewPizza Cook Live Holdings LLCPizza CookBaltimore, MDThe ideal candidate will bring a passion for authentic Italian cuisine, extensive knowledge of dough production and fermentation, and experience working with high-temperature pizza ovens. From mixing and maintaining house-made dough to producing well-crafted pizzas during service, you'll play an essential role in delivering an exceptional guest experience.
Cook (20 hours - Evenings) Johns Hopkins HospitalCook (20 hours - Evenings)Baltimore, MDMeasures and mixes ingredients according to recipes, using a variety of manual and/or electric kitchen utensils and equipment, Education: Work requires a level of math and English normally acquired through the completion of an eighth grade education. We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.
Prep cook Ruth's Chris Steak HousePrep cookOdenton, MD$14–$17Checks, prior to the start of the shift, the par and stock levels of all potatoes, vegetables, hot appetizer ingredients, condiments, garnishes, equipment, plateware and smallwares to ensure sufficient quantity for the demands of the business. All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.
Cook la MadeleineCookAlexandria, VA$13–$14At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We’re more than just a bakery—we’re a place for connection, where guests are greeted with a warm “Bonjour” and served by a team passionate about hospitality.
Prep Cook - Milk & Honey Thompson Hospitality CorporationPrep Cook - Milk & HoneyManassas, VirginiaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Overview: Embark on a culinary journey with Milk & Honey, a vibrant New Orleans themed Southern Brunch destination that will ignite your passion for exceptional flavors.