Baker - 228 - W. Monroe Ave - Lowell, AR (Lowell, AR) Harps Food StoresBaker - 228 - W. Monroe Ave - Lowell, AR (Lowell, AR)Lowell, ARb> Supporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.
Cake Decorator - 109 - S. Gentry - Gentry, AR (Gentry, AR) Harps Food StoresCake Decorator - 109 - S. Gentry - Gentry, AR (Gentry, AR)Gentry, ARb> Supporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.
Bakery/Deli Closing Cook - 174 - South 74th Street - Fort Smith, AR (Fort Smith, AR) Harps Food StoresBakery/Deli Closing Cook - 174 - South 74th Street - Fort Smith, AR (Fort Smith, AR)Fort Smith, ARSupporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.
Bakery/Deli Cook - 230 - Thomasville - Pocahontas, AR (Pocahontas, AR) Harps Food StoresBakery/Deli Cook - 230 - Thomasville - Pocahontas, AR (Pocahontas, AR)Pocahontas, ARSupporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.
Bakery/Deli Cook - 174 - South 74th Street - Fort Smith, AR (Fort Smith, AR) Harps Food StoresBakery/Deli Cook - 174 - South 74th Street - Fort Smith, AR (Fort Smith, AR)Fort Smith, ARSupporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.
Cake Decorator - 138 - Hwy 5 North - Benton, AR (Benton, AR) Harps Food StoresCake Decorator - 138 - Hwy 5 North - Benton, AR (Benton, AR)Benton, ARSupporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.
Bakery/Deli Cook - 111 - North Broadview Street - Greenbrier, AR (Greenbrier, AR) Harps Food StoresBakery/Deli Cook - 111 - North Broadview Street - Greenbrier, AR (Greenbrier, AR)Greenbrier, ARSupporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.
Bakery/Deli Closing Cook - 229 - Main Street - Vilonia, AR (Vilonia, AR) Harps Food StoresBakery/Deli Closing Cook - 229 - Main Street - Vilonia, AR (Vilonia, AR)Vilonia, ARSupporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.
["Electrician(M3)-Planters, Fort Smith, AR","Electrician(M3)-Planters, Fort Smith, AR"] Columbus Craft Meats["Electrician(M3)-Planters, Fort Smith, AR","Electrician(M3)-Planters, Fort Smith, AR"]Fort SmithPerson must be able to perform and train self/others on basic electrical and mechanical skills, mechanical repairs and overhauls, maintenance systems, computer skills, new technologies in preventive/predictive maintenance, problem solving/troubleshooting, etc. Utilizing Production Maintenance Windows; perform preventive maintenance inspections on all focus line equipment as assigned by the E Team Coordinator along with Production Coordinators to prevent and/or correct mechanical and electrical breakdowns.
Buffet Cook 1, Southland Casino Delaware North Companies IncBuffet Cook 1, Southland CasinoWest Memphis, AR$15–$16 / hourSouthland Casino Hotel, owned and operated by Delaware North, features more than 2200 slot machines, live blackjack, craps, and roulette tables, simulcast wagering, and sportsbook. If you have a passion for the art of cooking, a flair for flavors, and a desire to work in a dynamic kitchen environment, join us in creating culinary delights that will leave a lasting impression on our guests.
Label Specialist Westrock Coffee CoLabel SpecialistConway, ARThe ideal candidate will excel in a dynamic, fast-paced production setting and serve as a key liaison between R&D, Food Safety & Quality Assurance (FSQA), Operations, and Account Management teams. Collaborate with Account Managers to transform customer labeling requirements into compliant, manufacturable designs that align with Westrock Coffee's production capabilities.
Mechanical Engineer IV, Refrigeration Bowman Consulting Group LtdMechanical Engineer IV, RefrigerationRogers, AR$90,000–$140,000 / yearThis role is intended for an experienced project engineer capable of leading mechanical and refrigeration design scopes from planning through final design and construction support while coordinating with clients, project managers, internal engineering disciplines, CAD/BIM staff, vendors, contractors, and authorities having jurisdiction. Responsible for developing mechanical and refrigeration system concepts, engineering calculations, equipment selections, construction documents, specifications, and construction support deliverables for commercial, institutional, industrial, manufacturing, food and beverage, cold storage, and related facilities.
Director of Maintenance & Reliability Rise Baking Co LLCDirector of Maintenance & ReliabilitySpringdale, AR$170,089–$212,610 / yearAct as a strategic partner to Operations, Supply Chain, and Capital Planning, ensuring reliability efforts translate into sustained productivity, lower maintenance and capital spend, and improved operational resilience across the network. Define and implement enterprise rebuild and life cycle strategies for high-value assets to optimize total cost of ownership, reduce unplanned downtime, and defer capital replacement.
Shift Operations Supervisor Koch IncShift Operations SupervisorParagould, ARShift Operations Supervisor - Paragould, Arkansas, United States - 191338 - Koch. Koch Disruptive Technologies.
Maintenance Supervisor (1st Shift) Nestle SAMaintenance Supervisor (1st Shift)Jonesboro, ARThe role requires discipline to meet performance objectives Lead People: Strong skills leading direct reports in order to promote operating efficiency Proactive Partnership: Ensure that the maintenance team operates in a multi-functional team with clear and open communication with other areas Service Orientation: Understand the customer's expectations and needs and provide them high quality service. Other responsibilities include training, mentoring and assessing mechanics on maintenance & engineering related elements of Nestlé Continuous Excellence (NCE) using TPM as the multi-disciplined approach to establish "Continuous Improvement and Zero Loss" culture, in addition to supervision and regulatory compliance of the environmental program.
Maintenance Supervisor - Veteran Pathway Tyson Foods IncMaintenance Supervisor - Veteran PathwaySpringdale, AR$78,500–$113,600 / yearTyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role. Relevant backgrounds may include (not required): • Army: 91B (Wheeled Vehicle Mechanic), 91X / 91Z (Maintenance Leadership), 12R (Interior Electrician), 11Z (Senior Enlisted Leadership).
Cook | Part-Time | Fort Smith Convention Center Oak View GroupCook | Part-Time | Fort Smith Convention CenterFort Smith, Arkansas$16.50–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Cook | Part Time | Fort Smith Convention Center Oak View GroupCook | Part Time | Fort Smith Convention CenterFort Smith, AR$16.50–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Shift Manager (Harrison) Mars IncShift Manager (Harrison)Harrison, ARIf you served in any of the following leadership roles, your background is an exceptional fit for our Shift Manager position: U.S. Army: Platoon Sergeant / Section Chief (E-7/E-8), Platoon Leader (O-1/O-2), Maintenance Officer (915A/91A), Supply/Logistics Manager (92A/92Y). Minimum Qualifications: Education & Experience: Undergraduate (Bachelor's) degree OR equivalent experience (defined as a High School Diploma/GED combined with 4+ years of experience in a technical manufacturing, continuous improvement, or military leadership environment).
Mechanical Engineer IV, Refrigeration Bowman Consulting Group, Ltd.Mechanical Engineer IV, RefrigerationRogers, Arkansas$90,000–$140,000 / yearFull timeThis role is intended for an experienced project engineer capable of leading mechanical and refrigeration design scopes from planning through final design and construction support while coordinating with clients, project managers, internal engineering disciplines, CAD/BIM staff, vendors, contractors, and authorities having jurisdiction. Responsible for developing mechanical and refrigeration system concepts, engineering calculations, equipment selections, construction documents, specifications, and construction support deliverables for commercial, institutional, industrial, manufacturing, food and beverage, cold storage, and related facilities.