Superintendent - Multifamily Developer - CT Michael Page USASuperintendent - Multifamily Developer - CTNew Haven, CT$130,000–$170,000 / yearFull timeThis opportunity offers the chance to join a nationally recognized builder known for delivering high-end residential communities while providing long-term career growth, industry-leading projects, and a collaborative culture. Our client is seeking an experienced Superintendent to lead the successful execution of large-scale multifamily construction projects in Wilton & New Haven in CT.
Assistant Manager Ben & Jerrys CT/RI/NJAssistant ManagerGlastonbury, CT$20–$25 / hourThis is a hands-on leadership role in a fun, values-driven workplace where growth, a culture you'll actually be proud of, and unlimited ice cream are part of the deal. As an Assistant Manager, you'll help run the shop, motivate and develop your team, and make every guest's day sweeter.
Restaurant Manager 110 GrillRestaurant ManagerSouthington, Connecticut$60,000–$70,000You will be responsible for providing guests with a memorable dining experience by adhering to our Core Values of Consistency, Collaboration, Respect, Integrity and Excellence/Success. 110 Grill Southington is seeking Restaurant Managers to join our team!
Catering Events Chef JDCUSTOMCATERING LLCCatering Events ChefWallingford, CTThis position involves executing thoughtfully designed menus, maintaining flawless mise en place, and presenting dishes with the finesse expected in a high-performance culinary environment. From distinguished weddings to premier corporate events and bespoke private gatherings, our team brings exceptional quality and refined service to every table.
Catering Events Party Chef JDCUSTOMCATERING LLCCatering Events Party ChefNew Haven, CT$25–$35 / hourExperience: Minimum of five years experience in a high volume event environment, and a minimum of two years experience as a Sous Chef or Chef de party (CDP) . -Establish the days priorities and assign production and preparation tasks for the event kitchen staff/chefs to execute.
Assistant Manager Cake Specialist Ben & Jerrys CT/RI/NJAssistant Manager Cake SpecialistNew Haven, CTA natural leader with 1+ year of food service or retail experience (management experience a big plus!). Regularly support scoop shop operations (scooping, cleaning, customer service).
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderWaterbury, CTFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Production Cultivation Lead Point ManagementProduction Cultivation LeadStratford, CTFull timeWe are a multi state cannabis company focused on creating safe, compliant, and high quality cultivation practices that support both our products and our teams. What This Role Is All About As a Production Lead, you are responsible for supporting daily production operations while helping guide and support the team.
Front of House Manager- Sag Harbor SunLife OrganicsFront of House Manager- Sag HarborSag Harbor, NY$27–$28 / hourWhat You’ll Be Doing: Supporting the store in all areas of store operations, ensuring smooth daily functions. Learning about our products and supplements, and sharing what makes SunLife Organics special with both guests and the team.
Line Cook/Prep Cook - Sag Harbor SunLife OrganicsLine Cook/Prep Cook - Sag HarborSag Harbor, NY$18 / hourAdhere to all food safety and sanitation guidelines, Tempo: You communicate clearly, move with urgency, and stay in sync with the kitchen crew to keep service smooth from start to finish. Your mission is to radiate positivity while ensuring the kitchen stays organized, the ingredients stay fresh, and the Chef stays sane.
Shift Lead - Sag Harbor SunLife OrganicsShift Lead - Sag HarborSag Harbor, NY$19.50–$22.50 / hourCommunity Champion : Get involved with local events, connect with nearby businesses, and build brand loyalty through genuine connections in the community. You'll manage and mentor associates, making sure the team stays motivated, efficient, and aligned with SunLife's goals and culture.
NewGeneral Manager - CT Point ManagementGeneral Manager - CTNorwalk, CTFull timeTotal Compensation & BenefitsBase Pay $70,000 annual salaryAdditional Earnings Bonus potential up to $6,000per year Product testers valued around $3,600 per year Employee discount of 20 percent, estimated value around $900 per yearBenefits Health insurance with 50 percent company contribution, approximately $62 per month Dental insurance with 50 percent company contribution, approximately $13 per month Vision insurance fully covered, approximately $4 per monthPaid time off of 56, hours annually (accrued), approximately $1,884 in value Sick time off of 40, hours annually (accrued), approximately $1,346Estimated Total Compensation Approximately $84,678 per Year What We Are Looking For Previous General Manager or multi unit leadership experience preferred. We are a multi state cannabis company focused on creating safe, compliant, and genuinely great dispensary experiences for both our customers and our teams.
Food Service Worker CW Resources, Inc.Food Service WorkerThomaston, Connecticut$16.94Copy and paste the link below into your web browser to view the posters pertaining to: Notification of Employee Rights Under Federal Labor Laws posters: https://www.dol.gov/agencies/olms/poster/labor-rights-federal-contractors . This role blends flood service, customer service, and community support—ensuring seniors receive nutritious meals in a warm, welcoming environment.
Chef de Cuisine Glastonbury Hills Country Club IncChef de CuisineSouth Glastonbury, CTFull timeResponsibilities:Prepare and cook meals according to recipes and customer requestsSet up workstations with all necessary ingredients and cooking equipmentEnsure that food is stored properly and at the correct temperatureClean and sanitize work areas, equipment, utensils, dishes, or silverwareRequirements:ServSafe certifiedProven experience as a Line CookKnowledge of various cooking procedures and methodsAbility to follow all sanitation proceduresAbility to work in a fast-paced environmentAbility to work well in a teamExcellent communication skills Must have reliable transportation to South Glastonbury. As the Chef de Cuisine, you will be responsible for preparing and cooking meals to order in a timely and efficient manner.
Clinical Program Director of Residential Services Mitchell MartinClinical Program Director of Residential ServicesWaterbury, CT$90,000–$95,000 / yearBy applying for this job, you agree to receive AI-generated calls, text messages, and/or emails from Mitchell Martin Inc and its affiliates and contracted partners at various frequency through traditional and automated methods. Clinical Program Director - Residential Services - Waterbury, CT (Onsite) - Full Time - Mon-Fri, 40 hours, plus one evening shift -$90,000-$95,000 Per Year.
Director of Programs - Mental Health Waiver Advanced Behavioral Health, IncDirector of Programs - Mental Health WaiverMiddletown, CT$104,737This position requires ordinary ambulatory skills sufficient to visit other locations and the ability to stand, walk, stoop, kneel, crouch, and lift/carry/move light to medium weights of 10–20 pounds. This role is responsible for developing and executing a comprehensive strategic plan aligned with ABH's mission and values, establishing internal policies and procedures, and identifying opportunities for program growth, innovation, and community collaboration.
Cafe Manager LifeBridge Community ServicesCafe ManagerNew Haven, CTPart timeExperience in food handling, food preparation and food serving, elderly nutrition and/or similar work experience is a plusBe able to travel as needed to cover at any Meal Site. The Café Manager must interact effectively with the program participants and the volunteers who help support the success of the Cafes.
2nd Shift Supervisor Top Prospect Group LLC2nd Shift SupervisorDeep River, CTThe Supervisor will oversee a team of three production employees on 2nd shift while working closely with management to ensure safe, efficient, and high-quality manufacturing operations. The current supervisor is earning $35.00/hr, and candidates with injection molding or plastics manufacturing leadership experience are highly desired.
Fry and Grill Cook Jimmy Neno’s Pizzeria & TaproomFry and Grill CookBrookfield Center, Ohio$15–$17 / hourPart timeWe’re looking for a skilled and motivated Fry and Grill Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Superintendent Structural Steel I-Tech Resources Inc.Superintendent Structural SteelOld Lyme, CTSteel Work Oversight: Supervise and coordinate the erection of structural and miscellaneous steel components, including beams, columns, trusses, braces, stairs, railings, and connections. We are seeking an experienced Superintendent with a focus on steel construction to oversee and manage all on-site steel-related activities on civil construction projects.