NewHiring Immediately Sous Chef Plum Market Plum MarketHiring Immediately Sous Chef Plum MarketNorth Miami Beach, FLCompetitive Holiday Pay – Earn time and a half for working on five federally recognized holidays: New Year’s Day, Memorial Day, Fourth of July, Labor Day, and Thanksgiving. This role supports the Team Leader and leads daily Back of House (BOH) operations, including prep, production, sanitation, and team management.
NewSous Chef Stay HospitalitySous ChefPompano Beach, FLAs a Sous Chef at The Garden Hotel & Resort, you will play a key role in supporting the Executive Chef in overseeing all kitchen operations and ensuring the consistent delivery of high-quality cuisine across all food and beverage outlets. The ideal candidate is a hands-on culinary professional with strong leadership skills, attention to detail, and the ability to perform in a fast-paced, team-oriented environment.
NewChef de Cuisine - Plum Market Plum MarketChef de Cuisine - Plum MarketNorth Miami Beach, FLCompetitive Holiday Pay – Earn time and a half for working on five federally recognized holidays: New Year’s Day, Memorial Day, Fourth of July, Labor Day, and Thanksgiving. The Chef de Cuisine – Prepared Foods Team Leader is responsible for leading all aspects of the Prepared Foods Department, including Front of House, Back of House, and Catering operations.
NewLogistics Operations Coordinator Tropical Foods LLCLogistics Operations CoordinatorMiami, FLMaintain inventory of shipment supplies, including seals, temperature recorder cases, and temperature recorders, and order supplies as needed. Prepare weekly reports, including Container Recap, Cross-Docking, Wilfredo In/Out, Hidden Temp recorders, Truck Appointment Confirmation.
NewFood Service Manager - Miami Campus Chapman PartnershipFood Service Manager - Miami CampusMiami, FLCarries out supervisory responsibilities in accordance with organizational policies and applicable laws, including interviewing, hiring, training, planning, assigning, and directing work, appraising performance, rewarding and disciplining staff, and addressing complaints or resolving problems. Assist with recruitment and hiring within the Food Service department; develop work schedules and daily task lists for Food Service Supervisor; complete annual performance evaluations; process payroll and approve leave requests.
NewLobby Host BCC Hospitality Services LLCLobby HostMiami, FLThis role supports the Guest Experience team to create authentic and memorable experiences for our guests that distinguish us from other hotels. Provides guests with accurate directions to area attractions, daily hotel events, and complete off property runs for guests as requested.
NewProduction Coordinator 5TH HEAD QUARTERS LLCProduction CoordinatorFort Lauderdale, FL$20–$25 / hourReviews requests of new sales orders and coordinates with Management to provide the best real time delivery dates to the Customer Service department. Updates and provides daily production schedule to all production supervisors.
NewChef Tournant Marriott International, IncChef TournantFort Lauderdale, FLThe Fort Lauderdale Marriott Harbor Beach Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.
NewMEP Senior Superintendent - Miami, FL Page GroupMEP Senior Superintendent - Miami, FLMiami, FL$150,000–$170,000 / yearFull timeOur client, a highly respected and growing General Contractor in South Florida, is seekinganexperiencedconstructionleadertooverseecomplexhealthcare,centralutilityplant,andchillerplantprojectsthroughouttheMiamimarket. Are you a proven Senior Superintendent with a strong General Contractor background and deep expertise in MEP-intensive healthcare construction?
Interiors Superintendent - large-scale multifamily & mixed use Michael Page USAInteriors Superintendent - large-scale multifamily & mixed useMiami, FL$85,000–$120,000 / yearFull timeSeeking experienced Superintendents and Punch List Superintendents to support large-scale residential, condominium, and mixed-use developments. With decades of market presence and a strong reputation for quality construction, they offer stable leadership, excellent cultures, and a growing backlog of work.
Project Director - Restoration/Construction Estimator First Onsite - USProject Director - Restoration/Construction EstimatorMiami, FLFull timeResponsibilities:Manage projects from start to finish, including crews, subcontractors, and schedulesPrepare budgets, estimates, and scope of work; maintain profit marginsOversee daily jobsite operations, safety, and documentationReview and approve subcontractor proposals and change ordersCollaborate with operations to ensure projects stay on schedule and budgetMaintain client deliverables and project records in SalesforceConduct mitigation assessments and develop project plansRespond to project needs 24/7Experience & Education:Leadership experience in construction/restorationKnowledge of construction documents and large loss projects3+ years industry experienceHigh school diploma required; bachelor's degree, preferred4+ certificationsDisaster restoration experience, preferredValid driver's license*Employees assigned to certain healthcare-related roles may be required to participate in additional drug and alcohol screening program(s) in accordance with client requirements, such as but not limited to Coalition for Construction Safety ("CCS") regulations in the state of Indiana. A Day in the Life of a Project DirectorAs a Project Director at First Onsite, you play a pivotal role in bringing restoration projects to life-from initial scope to successful completion.
Wine & Spirits Steward - N. Miami, FL ENTOURAGE CONSULTING PROMOTIONS LLCWine & Spirits Steward - N. Miami, FLN. Miami, FL$18 / hourIdeal candidates should have a notable knowledge of wine/spirits, be comfortable talking with customers, have solid sales skills, and be friendly and approachable! Our best candidates frequently come from fine dining restaurants, wine retail shops and catering companies.
Wine & Spirits Steward - Coral Springs/Davie, FL ENTOURAGE CONSULTING PROMOTIONS LLCWine & Spirits Steward - Coral Springs/Davie, FLCoral Springs, FL$18 / hourIdeal candidates should have a notable knowledge of wine/spirits, be comfortable talking with customers, have solid sales skills, and be friendly and approachable! Our best candidates frequently come from fine dining restaurants, wine retail shops and catering companies.
Wine & Spirits Steward - Pompano, FL ENTOURAGE CONSULTING PROMOTIONS LLCWine & Spirits Steward - Pompano, FLPompano, FL$18 / hourIdeal candidates should have a notable knowledge of wine/spirits, be comfortable talking with customers, have solid sales skills, and be friendly and approachable! Our best candidates frequently come from fine dining restaurants, wine retail shops and catering companies.
Lead Mixologist/Head Bartender Moxy Miami WynwoodLead Mixologist/Head BartenderMiami, FLBeyond crafting exceptional drinks, you will oversee daily bar operations, manage inventory, mentor bartending staff, and ensure an unparalleled guest experience. We are seeking a passionate, creative, and highly skilled Lead Mixologist / Head Bartender to elevate our beverage program and lead our bar team.
Beverage Manager Moxy Miami WynwoodBeverage ManagerMiami, FLExperience: Minimum of 3–5 years of high-volume bartending experience, with at least 2 years in a supervisory or management role (e.g., Head Bartender, Bar Supervisor, Assistant Bar Manager). Menu Design: Conceptualize, create, and update innovative cocktail, wine, beer, and non-alcoholic beverage menus aligned with the venue's brand and current trends.
District Chef Live Hospitality & Entertainment MiamiDistrict ChefMiami, Florida$85,000–$100,000 / yearFull timeStrong leadership skills with the ability to inspire and manage diverse culinary teams across multiple locations. Proven experience in entertainment venues, large-scale hospitality, or event-driven environments is strongly preferred.
Chinese Chef De Cuisine (Miami, FL) Compass GroupChinese Chef De Cuisine (Miami, FL)Miami, Florida$90,000–$100,000Position Title: Chinese Chef De Cuisine Location: Miami, FL Salary: $90K/Yr - $100K/Yr Other Forms of Compensation: Benefits Submit Resume: https://jobs.compassgroupcareers.com/job-invite/1562889/ . As the Chinese Chef de Cuisine – Chinese Cuisine, you will play a key role in the successful operation of the culinary department, with a specialized focus on authentic and modern Chinese dishes.
Interim Director of Trauma Program HealthTrust Workforce SolutionsInterim Director of Trauma ProgramAventura, FLFull timeHealthTrust is a preferred partner to thousands of top-performing hospitals, we provide our healthcare professionals with first-priority access to more than 200,000 jobs nationwide. The Trauma Services Program Leader is responsible for the overall planning, direction, administration, coordination, and supervision of the trauma service.
HVAC Controls Field Operations Manager Envelop GroupHVAC Controls Field Operations ManagerFort Lauderdale, FLFull timeAbility to work in a variety of circumstances, including but not limited to standing, walking, bending, kneeling, crouching, crawling, climbing ladders, scaffolds, and high-lift equipment; working in ducts, crawl spaces, roofs, basements, above ceilings, and in outside/inside/heat/cold/day/night conditions. Required skills, knowledge, and experience:High school diploma or GED required; technical degree in mechanical, electrical, or related field preferred.5+ years of experience in HVAC controls installation, commissioning, and field service; 1+ years in a leadership or management role.