NewPrep Cook-New Store Opening SweetwatersPrep Cook-New Store OpeningFort Lauderdale, FL$18–$21 / hourFull timeTop-notch Benefits:Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well:24 hours paid Sick Time renewed yearlyManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals – Free meal for every eight-hour shiftEmployee Assistance Program (EAP) to assist with work life balancePaid vacation starting at 2 weeks per yearMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Must wear approved manufacturer certified slip resistant or non-slip shoes at all times while workingEducation/ Experience/ Skills:Previous experience as a Prep Cook or in a similar role preferred.
LIne cook The LeinsterLIne cookMiami, FL$16–$19 / hourInspired by the rich traditions of Irish hospitality and reimagined through the lens of Miami’s dynamic spirit, The Leinster Bar brings together authentic Irish flavors and a relaxed yet energetic atmosphere. Inspired by the rich traditions of Irish hospitality and reimagined through the lens of Miami's dynamic spirit, The Leinster Bar brings together authentic Irish flavors and a relaxed yet energetic atmosphere.
Sales Consultant - St. Petersburg, FL SyscoSales Consultant - St. Petersburg, FLPalmetto Bay, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Commissary Shift Manager I HMSHost CorpCommissary Shift Manager IMiami, FLSummary: The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsible for day-to-day supervising of non-management associates, assigning specified work to non-management associates, focusing on commissary level operation performance, coaching and developing non-management associates and performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing. Minimum Qualifications, Knowledge, Skills, and Work Environment: Requires up to 2 years of job-related experience in low volume and/or multi-unit Food and Beverage or food production operations or other related management experience.
Sales Consultant - Miami Downtown, FL Sysco CorpSales Consultant - Miami Downtown, FLMiami Gardens, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Commissary Shift Manager HMSHost CorpCommissary Shift ManagerFort Lauderdale, FLThe Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsible for day-to-day supervising of non-management associates, assigning specified work to non-management associates, focusing on commissary level operation performance, coaching and developing non-management associates and performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing. Minimum Qualifications, Knowledge, Skills, and Work Environment: Requires up to 2 years of job-related experience in low volume and/or multi-unit Food and Beverage or food production operations or other related management experience.
Assistant General Manager, Council Oak Hard Rock Cafe International IncAssistant General Manager, Council OakHollywood, FLAdditional amenities include the lush, "Bora Bora" style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort.
Fine Dining Cooks Hard Rock Cafe International IncFine Dining CooksHollywood, FLAdditional amenities include the lush, "Bora Bora" style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort.
Sales Consultant - Aventura, Sunny Isles, Surfside, NMB, and Design District Sysco CorpSales Consultant - Aventura, Sunny Isles, Surfside, NMB, and Design DistrictMedley, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Sales Consultant - Miami Beach, FL Sysco CorpSales Consultant - Miami Beach, FLMiami Beach, FLCertificates, Licenses, and Registrations Valid driver's license with a "clean" driving record (including no multiple DUIs within the last 2 years) Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required. Required Education/Experience Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship.
Pastry Cook (Fine Dining-Miami) Truluck's CareersPastry Cook (Fine Dining-Miami)Miami, FloridaSuccessful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products, desserts, baking, and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
Line Cook (Fine Dining-Miami) Truluck's CareersLine Cook (Fine Dining-Miami)Miami, FloridaSuccessful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
Prep Cook (Fine Dining) Truluck's CareersPrep Cook (Fine Dining)Miami, Florida$18–$20 / hourSuccessful prep cook candidates must have a minimum of three (3) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
Sales Consultant - Coral Gables, Coconut Grove, Dadeland and Key Biscayne, FL Sysco CorpSales Consultant - Coral Gables, Coconut Grove, Dadeland and Key Biscayne, FLKey Biscayne, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Line Cook 27 Club CoffeeLine CookMiami, FLFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Dishwasher | AVA Coconut Grove Mila Miami LLCDishwasher | AVA Coconut GroveMiami, FLFrom the success of MILA in Miami Beach to the expansion of AVA, CASA NEOS, and CLAUDIE, RDG is building a collection of destinations that offer more than a meal - they create unforgettable experiences. This role supports the kitchen team by ensuring all dishware, utensils, and equipment are properly cleaned and ready for use, contributing to the smooth operation of the restaurant.
Food Runner Grove Bay Hospitality GroupFood RunnerMiami, FloridaGrove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts. Preparing tables for arriving guests by wiping up spills, clearing away crumbs, replacing soiled linen, and setting up tableware, napkins, and condiments.
Sushi Cook Tanuki River Landing LlcSushi CookMiami, FLFull timePrepare sushi maki rolls, nigiris, sashimis, crudos, tatakis, Omakases and present them in an appealing manner according. Participate in daily kitchen opening and closing procedures including but not limited cleaning of sushi sections.
Restaurant Positions B Hospitality CorpRestaurant PositionsMiami, FLButler Hospitality is operating the Food and Beverage Departments with our partner hotels l ocated in South Beach and Brickell. Familiarity with working with customers, or previous restaurant experience.
Sales Consultant - North Tampa SyscoSales Consultant - North TampaPalmetto Bay, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.