NewHuman Resources Support Specialist 2 Sodexo SAHuman Resources Support Specialist 2UNION CITY, CA$32.41–$35.10 / hourWhether supporting day-to-day HR operations or contributing to larger process improvements, you'll be at the center of meaningful work that keeps people informed, records accurate, and policies running smoothly. Sodexo is seeking a Human Resources Support Specialist 2 to support The Pass, a meal manufacturing and distribution facility in Union City, CA.
Executive Chef 2 - Campus Dining Sodexo SAExecutive Chef 2 - Campus DiningAtherton, CA$77,605–$100,430 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
Sr. Events Operations Manager, Global/Amer JLLSr. Events Operations Manager, Global/AmerSouth San Francisco, CAStakeholder & Vendor Management: Partner closely with client leadership, internal teams, and key vendor partners (AV/IT, Corporate Security, Facilities, Catering, and external suppliers), overseeing contract governance, supplier negotiations, and on-site vendor performance. What sets JLL apart is our culture of collaboration, locally and across the globe, and this position brings that culture to life by leading change management, scaling operational leadership, and empowering teams to deliver flawless workplace event experiences.
Executive Chef 2 Sodexo SAExecutive Chef 2SAN JOSE, CA$77,605–$100,430 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Leads culinary quality, menu execution, and team performance while ensuring smooth delivery from the production kitchen to the client site.
Banquet Executive Chef Compass Group North AmericaBanquet Executive ChefMountain View, CA$100,000–$116,000 / yearThe Events & Catering Chef serves as a strategic partner to clients and internal stakeholders, translating business objectives and event goals into memorable culinary experiences while ensuring operational excellence, financial stewardship, and scalability. Design offerings suitable for a variety of event formats, including executive meetings, receptions, conferences, employee activations, and large-scale special events.
Lead Product Manager, Quoting & Distribution Hippo Holdings IncLead Product Manager, Quoting & DistributionSan Jose, CA$150,000–$225,000 / yearThis is a strategic, high-impact role at the intersection of distribution technology, partner ecosystem, and business growth - responsible for the end-to-end quoting and binding platform including our quoting and binding orchestration, API and integrations layer, vendor data ecosystem, and application data management. Experience owning API-heavy or integration-dense platforms - managing third-party vendors, partner APIs, and data pipelines as core product responsibilities, with a track record of building and scaling complex platforms.
NewSous Chef Byte Dance Compass Group North AmericaSous Chef Byte DanceSan Jose, CA$75,000–$85,000 / yearWorking as the Sous Chef, you will play a critical leadership role in the successful operation of the Culinary Department, supporting the delivery of exceptional dining experiences for students, faculty, staff, and campus guests. The Sous Chef is responsible for assisting with the supervision, preparation, and presentation of a wide variety of menu offerings across residential dining, retail venues, catering services, and special campus events.
Truck Driver LegendsTruck DriverSan Francisco, CAEmployment is contingent upon new employees providing documents verifying U.S. citizenship or, for aliens, documents verifying legal permission to work in the United States. Assist and instruct utility person(s) in placing portable equipment in proper locations as instructed by Catering by SMG Management.
Senior Manager, Marketing Research & Intelligence CoreWeaveSenior Manager, Marketing Research & IntelligenceSunnyvale, CA / San Francisco$161,000–$215,000 / yearTo conform to U.S. Government export regulations applicable to that information, applicant must either be (A) a U.S. person, defined as a (i) U.S. citizen or national, (ii) U.S. lawful permanent resident (green card holder), (iii) refugee under 8 U.S.C. § 1157, or (iv) asylee under 8 U.S.C. § 1158, (B) eligible to access the export controlled information without a required export authorization, or (C) eligible and reasonably likely to obtain the required export authorization from the applicable U.S. government agency. Your work will directly shape how CoreWeave prioritizes market segments for growth, accelerates campaign targeting toward accounts that are ready to buy, and strengthens worldwide brand awareness and consideration against key competitors.
Executive Chef Premier Global LinksExecutive ChefAtherton, CaliforniaThis leadership role is responsible for menu development, kitchen operations, team management, purchasing, food quality, safety, and continuous improvement. Premier Global Links LLC is seeking an experienced Executive Chef to lead culinary operations for resident dining and provide catering support as needed.
Director of Technology- National Account Compass Group North AmericaDirector of Technology- National AccountSunnyvale, CA$150,000–$185,000 / yearThe ideal candidate is fluent in modern coding languages, AI/ML tooling, and enterprise platforms (Smartsheet, Microsoft 365), with a proven track record of architecting systems and dashboards that translate complex operational data into executive-ready insights. The Director of Technology is a senior technical leadership role responsible for driving the full technology strategy, systems integration, data intelligence, and digital infrastructure for a large-scale national corporate dining account.
Executive Chef – Campus Dining Premier Global LinksExecutive Chef – Campus DiningAtherton, CaliforniaPremier Global Links LLC is seeking an experienced Executive Chef – Campus Dining to lead culinary operations for a high-volume college dining program. This role oversees resident dining, food production, menu development, purchasing, food safety, and culinary team leadership, with catering and special events support as needed.
NewFacilities Manager BridgeBio Pharma IncFacilities ManagerPalo Alto, CA$130,000–$170,000 / yearThe Office Manager, Multi-Site & Executive Operations leads a consistent, high-quality workplace experience across a five-site portfolio while serving as the operational lead for the Palo Alto executive headquarters. Oversee reception, visitor management, mail and shipping, office supplies, pantry and beverage programs, conference rooms, shared spaces, storage, signage, and general workplace readiness.
Customer Experience And Service Ops Manager/Sr. Customer Service AMAXCustomer Experience And Service Ops Manager/Sr. Customer ServiceFremont, CACatering to industries such as AI, cloud computing, autonomous vehicles, and high-performance computing, AMAX has set benchmarks in innovation, including pioneering liquid-cooled HPC systems for the semiconductor industry. Oversee outsourced on-site service delivery, including quotation development, Statement of Work (SOW) definition, and scheduling coordination; ensure seamless communication between customers and service providers.
Food Service Supervisor UCSF Medical CenterFood Service SupervisorSan Francisco, CAThe person in this position is expected to learn payroll, computrition, EMS room management software, point of sale, temperature monitoring software, and other software to manage systems and staff as well as to participate in department problem solving and performance improvement. The University of California, San Francisco (UCSF) is a leading university dedicated to promoting health worldwide through advanced biomedical research, graduate-level education in the life sciences and health professions, and excellence in patient care.
Chef Manager AramarkChef ManagerDublin, CASo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Technical Account Manager, Enterprise- San Francisco HQ OrbTechnical Account Manager, Enterprise- San Francisco HQSan Francisco, CaliforniaYou'll bring serious implementation depth, helping enterprise customers architect their Orb integration and navigate the surrounding ecosystem: ERP systems like NetSuite, CRMs like Salesforce, data pipelines, and internal billing infrastructure. Deep hands-on experience with system integrations: you've personally built or guided integrations between SaaS platforms and enterprise systems (NetSuite, Salesforce, data warehouses, or equivalent).
Food & Beverage Manager Troon Golf LLCFood & Beverage ManagerPleasanton, CA$70,000–$80,000 / yearGeneral Purpose: Manages daily functions of various Food and Beverage facets including but not limited to member/guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
Sr DevOps Engineer ADOBE IncSr DevOps EngineerSan Jose, CA$177,900–$257,550 / yearAdobe's industry-leading offerings including Adobe Acrobat Studio, Adobe Express, Adobe Firefly, Creative Cloud, Adobe Experience Platform, Adobe Experience Manager, and GenStudio enable people and businesses to turn ideas into impact, powered by AI and driven by human ingenuity. Content Processing Platform is machine learning platform, part of Adobe Sensei, that powers Machine Learning and AI across Adobe cloud Product lines by catering inference and training needs of thousands of applied researchers, millions of users and billions of content pieces.
Director Of Dining Services - Menlo School Compass Group USA IncDirector Of Dining Services - Menlo SchoolAtherton, CA$110,000–$115,000 / yearThe Director of Dining Services is responsible for leading all aspects of dining operations at Menlo School, an independent coeducational day school in Atherton, California, serving approximately 800 students in grades 6-12. This role ensures outstanding service, food quality, and client satisfaction while overseeing daily operations, managing financial performance, leading a talented team, and building strong relationships with school partners.