Food Production - Pilot Plant Technician - Product Development - Growth To Roughly $50-60k Within 1-2 Years Actalent IncFood Production - Pilot Plant Technician - Product Development - Growth To Roughly $50-60k Within 1-2 YearsMinneapolis, MNThe facility operates multiple pilot plants and industrial high-speed moving machinery, and you may work around equipment that generates electromagnetic interference and around hazardous compounds and gases. Comfort working in environments with potential exposure to common allergens including milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame.
NewLecturer in Food and Culinary Science University of MinnesotaLecturer in Food and Culinary ScienceMinneapolis, MN$65,000–$77,000 / yearThe appointee will be expected to: develop and conduct laboratory and classroom activities that develop mastery of culinary skills and understanding of food science principles, develop and implement methods to evaluate the competency of students to create and prepare safe and acceptable foods, support students in designing and executing an experimental plan in culinary and food science, develop and implement laboratory and classroom activities within a course that will create a welcoming climate for people from diverse cultures, design and conduct course activities that enable people to become proficient preparing foods from diverse cultures. Located at the heart of one of the nations most vibrant, diverse metropolitan communities, students on the campuses in Minneapolis and St. Paul benefit from extensive partnerships with world-renowned health centers, international corporations, government agencies, and arts, nonprofit, and public service organizations.
Operations Management Intern, Summer 2027 - Food (Multiple U.S. Locations) Cargill IncOperations Management Intern, Summer 2027 - Food (Multiple U.S. Locations)Minneapolis, MN$21.60–$29.90 / hourThroughout the internship, interns and co-ops are invited to participate in events that will give exposure to leadership, provide development opportunities, and offer the ability to network with cross-functional interns/co-ops across the U.S. Internship details: Internships are typically 12 weeks in duration. Preferred Qualifications: Pursuing an agriculture or business-related degree (including but not limited to Animal Science, Ag-Economics, Ag-Business, Ag-Education, Agronomy, Food Science, Feed Science, Meat Science, Grain Science, Operations Management, Ag-Systems Management, Ag-Engineering, Supply Chain, Mechanized Systems Management.
Environmental Health & Safety Manager (Manufacturing & Distribution) Clover SonomaEnvironmental Health & Safety Manager (Manufacturing & Distribution)Lakeville, MNPartner closely with HR Business Partners and the People Operations team to both execute and continuously improve safety programs, ensure California regulatory compliance, and support employee relations, workers' compensation, and return-to-work programs-while contributing to broader, enterprise-wide compliance and people initiatives. A pioneer in sustainable dairy farming Clover has the largest organic acreage of regeneratively farmed land in the state and is committed to reducing its carbon footprint by lowering on-farm methane emissions, regenerative farming practices focused on soil health and packaging innovation.
Food Runner - Midway Diner Snelling-Midway Management Company LLCFood Runner - Midway DinerSaint Paul, MNAs a Food Runner, you'll play a vital role in connecting the kitchen and front-of-house team by ensuring every meal is delivered accurately, efficiently, and with genuine hospitality. - Ability to stand, squat, reach, and walk for extended periods and frequently lift and carry trays, plates, and other items weighing up to 30 pounds.
Food Product Development Manager (Consumer Packaged Goods) E.A. Sween CompanyFood Product Development Manager (Consumer Packaged Goods)Eden Prairie, MN$97,417.80–$154,486.70 / yearDemonstrated experience developing ready-to-eat foods, prepared meals, sandwiches, wraps, bakery-based products, meat systems, cheese applications, sauces, spreads, or related CPG food products. We are seeking an Product Development Manager to lead product development for ready-to-eat food platforms, including sandwiches, wraps, handheld meals, and related prepared foods.
Food Production Specialist Healthy America, LLC dba The Amazing ChickpeaFood Production SpecialistPlymouth, MNFull timeIn this role, you will work with production team to produce TAC products based on production plans. The ideal candidate has previous food production experience and a passion for food manufacturing.
Sous Chef - Cold Food Prep Kelber CateringSous Chef - Cold Food PrepMinneapolis, MN$27–$29 / hourThe Sous chef helps guide pantry staff, maintain cleanliness and organization, and assists with production needs based on schedule events. Executive Chef Shane Streitz and the culinary team create visionary recipes so our menus reflect trends, tastes, and versatility.
NewFood Service Supervisor Fairview Health Services IncFood Service SupervisorBurnsville, MNThis positiom supports the Director of Nutrition by leading and directing Nutrition Services team members; along with planning, organizing, purchasing food, enforcing proper food handling, sanitation practices and promoting a safe working environment. Ebenezer Ridges Care Center highlights a full continuum of care campus including Transitional Care, Adult Day Programs, Intergenerational Child Care, Long Term Care, Enhanced Care and Assisted Living/Memory Care.
Director, Environmental, Health, Safety & Security Ardent MillsDirector, Environmental, Health, Safety & SecurityPlymouth, MN$170,000–$205,000 / yearSome of our great benefit programs you may be eligible for include: • Medical, Dental and Vision Coverage• Health and Dependent Savings Accounts • Life and Disability Programs • Voluntary Benefit Programs • Company Sponsored Wellness Programs • Retirement Savings with Company Match • Team Member and Family Assistance Program (EAP) • Paid Time Off and Paid Holidays • Employee Recognition Program with Rewards (RAVE). Own the EHS functional budget and serve as enterprise advisor to leadership including CEO, COO and SLT on EHS performance, emerging risks, regulatory developments, resource needs, EHS capital priorities, and best-in-class methodologies.
Food and Beverage Valleyfair LLCFood and BeverageShakopee, MNTemporaryOverview:WAGE: $16.75/ hour (Age 16+)Serve up delicious food and drinks, adding flavor and fun to our guests' park experience! Maintain cleanliness and hygiene in food preparation areas by using chemical cleaners (training provided).
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling External Dennis Group JobsConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingSt. Paul, MinnesotaConstruction Managers are Dennis Group’s project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
Director of Food and Nutrition NHA CareersDirector of Food and NutritionPlymouth, MinnesotaThis position ensures compliance with federal, state, and local regulations while promoting safe, high-quality, cost-effective nutrition programs that support children, families, and school operations. The Director of Food and Nutrition provides strategic leadership for nutrition, food service, and Child and Adult Care Food Program (CACFP) operations across all company markets.
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling The Dennis Group IncConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingSt. Paul, MNConstruction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
Food Captain Circle K StoresFood CaptainBloomington, MinnesotaIdentify, suggest, train, and continuously collaborate with BUQAS training personnel, ensuring that the manager and store employee Foodservice training programs are delivered. Conduct and lead in store training, for store employees and operation teams on all new Foodservice programs, modeling an established train the trainer program.
Food & Beverage Attendant - Dakotah! Sport and Fitness Shakopee Mdewakanton Sioux CommunityFood & Beverage Attendant - Dakotah! Sport and FitnessPrior Lake, MNJob Overview: The purpose of this position is to contribute to membership sales and retention, to promote Deli sales and prepare simple hot and cold food, to operate the Deli equipment, to maintain cleanliness of work area and Deli equipment, to conduct weekly inventories and to provide service enhancements. The SMSC has donated more than $400 million to organizations and causes, provided $500 million in economic development loans to other tribes, and contributed millions more to support regional governments and infrastructure.
Student Food Service Worker T''s and Scooter''s University of St ThomasStudent Food Service Worker T''s and Scooter''sSt. Paul, MNThomas Dining Services provides meals for approximately 12,000 students, faculty and staff as well as community members, and visitors. Tolerate various working conditions: noisy, hot dish room, cold walk-in coolers and freezers.
Northsider Student Food Service Worker University of St ThomasNorthsider Student Food Service WorkerSt. Paul, MNLocated in the Schoenecker Hall North, some campus favorites we serve are the flatbread pizzas, various curries, butternut squash risotto, salmon, and our famous fried chicken wings on Wing Wednesdays! Join our warm and welcoming team of cooks, chefs, dishwashers and your fellow student workers to learn or apply your skills in food service.
The View/ Food Service Worker I/Fall 2026 University of St ThomasThe View/ Food Service Worker I/Fall 2026St. Paul, MNStudent food service workers are active participants within Dining Services in providing, nourishment, superior guest service, and a welcoming environment for students, staff, and guests. We will train individuals in the areas of proper food handling, food serving & storage, as well has proper hygiene and sanitization best practices.
Food North America Manufacturing and Supply Chain Rotational Program - 2027 Cargill IncFood North America Manufacturing and Supply Chain Rotational Program - 2027Minneapolis, MNSupply Chain-Only Track: Spend two years in supply chain roles based in a corporate setting (Wichita, KS or Minneapolis, MN), rotating through areas such as supply planning, production scheduling, inventory management, transportation and raw material procurement. This two-year program offers two distinct tracks: Hybrid Track: Spend Year 1 in a Protein production facility, gaining hands-on experience in areas such as plant operations, shipping/receiving, warehouse management, food safety, and continuous improvement.