PASTRY PREP/PRODUCTION (FULL TIME) Compass Group North AmericaPASTRY PREP/PRODUCTION (FULL TIME)New York, NYThe experience unfolds in a striking, design-forward space with an open kitchen, sculptural dining room, garden terrace, museum-quality art, and a wine program drawn from Sotheby's cellar, all supporting Marcel's mission to be a culinary destination of excellence in New York City. Led by Chef-Partner Marie-Aude Rose and Executive Chef Juan Moncalvo, the restaurant serves refined continental cuisine rooted in French tradition and inspired by Chef Rose's homage to the Paris she knows and loves.
Pool Food and Beverage Manager TroonPool Food and Beverage ManagerWhite Plains, New YorkResponsible for interviewing, scheduling associates, processing payroll, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems. Minimum Qualifications: High school diploma or general education degree (GED); and 3-5 years food and beverage management experience and/or training.
Assistant/Associate/Full Professor - Food Animal Medicine Long Island UniversityAssistant/Associate/Full Professor - Food Animal MedicineNY$130,000–$175,000 / yearPrimary responsibilities: Clinical and didactic teaching in Large Animal Medicine pre-clinical and clinical courses Supervision of the Production Animal Medicine clinical clerkship, and active participation in ambulatory services offered, and the Veterinary Skills courses offered in semester 1 to 6 of the DVM program. Assistant/Associate/Full Professor - Food Animal MedicineAssistant/Associate/Full Professor - Food Animal Medicine No. 4621 Long Island University Brookville, New York Veterinary Clinical Sciences Posted Apr 17, 2026 $130,000-$175,000.
Production Prep Cook CookUnityProduction Prep CookBrooklyn, NY$20–$23 / hourThe Role: We're looking for a Production Prep Cook to support high-volume kitchen operations by preparing ingredients and components for meal assembly. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
Food Service Manager Maschio's Food ServiceFood Service ManagerFranklin Township, NJPart timeSafety - Endure all personal protection equipment is in use at all timesCleanliness - maintain a clean and safe kitchen at all times. POS/Register - Assist workers with cash collection, follow recording keeping procedures.
NewRegulatory Affairs Technician - Food Labeling HiFyveRegulatory Affairs Technician - Food LabelingHicksville, New YorkWe're looking for an experienced Regulatory Affairs Technician to support food labeling, product specifications, and regulatory compliance for a variety of branded, private-label, and bulk food products. This position works closely with Product Development, Quality, Sales, and Art teams to ensure labels, packaging, specifications, and product documentation meet U.S., Canadian, and customer requirements.
Food Safety Quality Assurance Technician - Veteran Pathway Tyson Foods IncFood Safety Quality Assurance Technician - Veteran PathwayNew York, NY$18–$32 / hourRelevant backgrounds may include (not required): Army: 92G (Culinary Specialist), 68S (Preventive Medicine Specialist), 74D (CBRN Specialist), 91 Series (Maintenance inspectors), 12 Series (Engineering - inspections/compliance). Tyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role.
Sr. Food Technologist Solina Group SASSr. Food TechnologistSomerset, NJ$65,000–$80,000 / yearThe Senior Food Technologist will provide Research & Development, lead projects and document all results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Our focus is on catering to Quick Service Restaurants, Fast casual, Casual dining, and food manufacturers, where our commitment lies in providing exceptional flavor solutions tailored to their unique needs.
Production Manager The Williams CompanyProduction ManagerWhite Plains, New YorkFull timeCandidate should have a BS degree in Business Management or a related field and at least 5 - 10 years progressive work experience in food and beverage manufacturing. Candidate also needs excellent floor leadership with the necessary skills to embrace and implement change.
Commissary Production Team Member Impact KitchenCommissary Production Team MemberNew York, NYFull timeCommissary Team Members are highly flexible individuals responsible for dishwashing, preparing and working both Hot and Cold line kitchen stations supporting Impact Kitchen’s breakfast, brunch, lunch and dinner menu. If health and wellness excites you, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a dynamic team, then working with Impact might be a great fit for you!
Production Prep Cook Cookunity LLCProduction Prep CookNew York, NY$20–$23 / hourThe Role: We're looking for a Production Prep Cook to support high-volume kitchen operations by preparing ingredients and components for meal assembly. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) - never WhatsApp, Telegram, or SMS.
Production Sous Chef Community FoodBank of New Jersey (CFBNJ)Production Sous ChefHillside, NJ$63,982–$86,583 / yearWorking alongside kitchen staff, apprentices, volunteers, and cross-functional teams, the Production Sous Chef will oversee meal preparation for programs including Kids Cafe, Summer Feeding, Medically Tailored Meals, emergency feeding initiatives, and other meal production programs as developed. Recognition and Belonging: We celebrate great work and grow inspiration with Bonusly, our peer-recognition platform, and foster community through employee resource groups to create space to uplift voices and strength connections.
Sous Chef Of Catering And Production Community FoodBank of New Jersey (CFBNJ)Sous Chef Of Catering And ProductionHillside, NJ$63,982–$86,583 / yearThe position collaborates with cross-functional teams to develop menu offerings, improve food quality, strengthen production efficiency, and identify cost-saving opportunities while advancing the mission of the Community FoodBank of New Jersey. The Catering & Production Sous Chef will oversee food preparation for both revenue-generating and internal catering events, coordinate weekly staff meals, and assist with emergency meal production to support disaster relief efforts and community feeding initiatives.
Sanitation Worker - Lorenzo Food Group AramarkSanitation Worker - Lorenzo Food GroupEnglewood, NJAn industrial cleaner maintains safety, hygiene, and efficiency in factories, warehouses, and manufacturing plants by cleaning heavy machinery, removing hazardous waste, and sanitizing production areas. This role requires operating specialized equipment (high-pressure hoses, floor scrubbers), following strict safety protocols (PPE, OSHA), and managing waste disposal.
Food Safety Quality Area Manager HelloFreshFood Safety Quality Area ManagerNewark, NJ$68,040–$72,900 / yearAt least 3 years of work experience in quality assurance should be combined with a demonstrated track record of accomplishments as a FSQA leader, and with satisfying customers in technology-driven, developing companies. Develop, motivate, engage, coach, and inspire a team of hourly FSQA technicians, creating a positive team dynamic that encourages all employees to provide feedback and drive change from within.
Kitchen Production Crew (Seasonal) Alamo DrafthouseKitchen Production Crew (Seasonal)Staten Island, New York$17–$25 / hourResponsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. 2636 HYLAN BLVD STE 230, STATEN ISLAND, New York, 10306The Alamo Production Crew, which includes our entire kitchen team, is the heartbeat of our theater.
Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater Legends GlobalFood Safety Supervisor - Northwell Health at Jones Beach AmphitheaterWantagh, New York$21–$23 / hourThis includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Production and Industrial - Associate Manufacturing Technician MindlanceProduction and Industrial - Associate Manufacturing TechnicianRidgefield, NJThis includes collection and extraction of hyaluronic acid (HA), HA gel manufacturing, Buffer and Saline production, intermediate bulk manufacturing, filling, inspection, and packaging process for medical device products along with pharmaceutical based products.? 2. Performs the tasks of the production operation specific to intermediate aseptic bulk manufacturing (collection and extraction hyaluronic acid (HA) and Aseptic Fluids/bulks and Gels) and Filling.
Food Service Associate - Weekend Hackensack Meridian HealthFood Service Associate - WeekendRed Bank, New JerseyThe posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package. Completes and maintains proper documentation of the following: dishmachine temperatures, chemical logs, food temperatures, late tray logs and pantry supply sheet for dry and cold items delivered.
Production Planning Supervisor Symrise AGProduction Planning SupervisorTeterboro, NJ$90,000–$110,000 / yearHeadquartered in Holzminden, Germany, the Group is represented by more than 100 locations in Europe, Africa, the Middle East, Asia, the United States and Latin America. Its clients include manufacturers of perfumes, cosmetics, food and beverages, pharmaceuticals and producers of nutritional supplements and pet food.