OTHER

FEED

UNKNOWN

Bakers specialize in producing baked goods like breads, laminated pastries, muffins, cookies, and more. We focus on offering high quality products with world class customer service and highly executed experiences.

<h2>About Methodical</h2>Methodical is a coffee culture company. We roast our coffee and select our teas to express the life it lived and to honor the skilled people who cultivate it. We're passionate about sourcing, creating, and discovering products to elevate everyday life while strengthening connections and community. We focus on offering high quality products with world class customer service and highly executed experiences.<h2>About the Position</h2>We are creating the best cafe menu on the planet and we are looking for someone awesome to join us. This position is perfect for someone looking to expand their skills, contribute to a growing company, and wanting a strong culture with a healthy work environment. Best of all, never work evenings. Bakers specialize in producing baked goods like breads, laminated pastries, muffins, cookies, and more. It requires extreme attention to detail, ability to follow instructions perfectly, and have a great sense of humor.Position Responsibilities<ul><li>Prepare, bake, and assemble menu items to specifications</li><li>Contribute to keeping stations and workspaces clean</li><li>Contribute to keeping pantry and fridge organized</li><li>Follow safe food handling practices as outlined by DHEC and ServSafe</li></ul><h2>About the Role</h2>Team Members are individual contributors who are accountable for their own performance and contribution to their team. Their primary responsibilities include:Role Responsibilities<ul><li>Develop a deep understanding of their position's subject matter</li><li>Develop the skills necessary to perform the tasks of their position</li><li>Consistently execute and operate at our standards</li><li>Uphold our culture and contribute to a team-oriented environment</li><li>Effectively communicate with teammates, leadership, and customers</li><li>Contribute to achieving their team's goals</li><li>Follow all required processes and procedures</li><li>Above all else, do their part in achieving the goal of excellent customer experiences</li></ul><h2>Job Type</h2><ul><li>Full-time</li><li>Availability Monday - Sunday</li><li>Onsite at our BullStreet location </li></ul><h2>About You</h2><ul><li>Love learning new things</li><li>Enjoy early mornings</li><li>Good verbal communicator</li><li>Very mindful of details</li><li>Interested in food & coffee culture</li><li>Able to stay alert, responsive, and attentive</li><li>Able to stay calm in a busy environment</li><li>Able to work closely with others</li><li>Able to handle sharp objects and high heat</li><li>Able to lift heavy objects and work on your feet</li><li>Good taste in music</li></ul>

Methodical Coffee

Baker at Methodical Columbia

Bakery

Communication Skills

Customer Experience

Customer Support/Service

Detail Oriented

Food Handling Practices

Food Safety

Heavy Lifting

Leadership

Organizational Skills

Presentation/Verbal Skills

Safety/Work Safety

ServSafe Certification

Team Player

Talent Acquisition

The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. Prepares and bakes a high volume of bakery product according to Costco formulas.

Overview:
California applicants: Please <a href="https://mobilecontent.costco.com/live/resource/img/static-us-landing-pages/CostcoCA-Job-Candidate-Privacy-Notice-2023.pdf" rel="noopener nofollow noreferrer" target="_blank">click here</a> to review the Costco Applicant Privacy Notice.  The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. The listing does not mean that any positions are currently open or available at Costco.  Position Summary: Prepares and bakes a high volume of bakery product according to Costco formulas. For additional information about pay ranges, <a href="https://mobilecontent.costco.com/live/resource/img/static-us-landing-pages/Pay-Ranges-Cadient.pdf" rel="nofollow noopener noreferrer" target="_blank">click here.</a> We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.

Costco Wholesale Corporation

Baker

[AW]-iCims

Availability: To meet the needs of our stores, guests, and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays. What You'll Do: Consistently provide excellent guest service, which includes: Engaging with our guests to learn their wants and needs so that you can help them create their meal solution .

<h5>Job Opportunity At The Fresh Market </h5>Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, memorable experience with exceptional, personal service. We're looking for a new team member who strives for excellence and brings positive energy, commitment, and a "can-do" attitude to work every day. We value teamwork and celebrate our successes as a team and will value your contribution! Our added benefits for joining The Fresh Market team: <ul><li>Team Member discount of 30% </li><li>Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period) </li><li>401K contribution and company match </li><li>Financial Wellness Program </li><li>Personal time off and additional time off purchase plans are available </li><li>Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family </li><li>Discounts on pet insurance, daycare, event tickets, and many more. </li></ul>About the Position: We're looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do: <ul><li>Consistently provide excellent guest service, which includes: </li><li>Engaging with our guests to learn their wants and needs so that you can help them create their meal solution </li><li>Maintaining knowledge of products and weekly ad items throughout the store and work across departments to assist guests </li><li>Ensure excellent product is ready for our guests by inspecting our store products for proper rotation, cleaning, sanitation procedures, completing reports as necessary </li><li>Create a hospitable shopping experience by merchandising and stocking our products and specialty items throughout the day, while also making sure nearby guests are assisted </li><li>Follow all The Fresh Market standards, policies and protocols </li><li>Present self in a professional manner, including adhering to uniform standards </li><li>Clean guest bathrooms by washing, rinsing, sanitizing all equipment, and washing floors </li><li>Gather shopping carts from parking lot and assist in general housekeeping duties throughout the store </li></ul>Availability: To meet the needs of our stores, guests, and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays. Qualifications: At a minimum, what you'll need: <ul><li>A passion for providing extraordinary service </li><li>At least 18 years of age </li></ul>Preferred Qualifications: <ul><li>Experience in the retail, restaurant, or hospitality industries </li><li>Previous baking experience </li><li>High School Diploma or equivalent </li></ul>Physical and Work Conditions: <ul><li>Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push or pull up to 50 pounds by oneself, exposure to extreme temperatures </li><li>Ability to use tools equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment (unless under the age of 18) </li><li>Required to spend long periods of time on feet and stand or walk without a break (for up to 4 hours or as required by law) </li><li>Required to wear approved hat, hair net, and/or beard guard, and personal protective equipment </li></ul>REASONABLE ACCOMMODATIONS: Consistent with applicable laws, TFM will make reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to TFM. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training. We are proud to be an Equal Opportunity Employer: Qualified applicants will receive consideration for employment without regard race, color, creed, religion, age, sex, gender, sexual orientation, gender identity, pregnancy and related medical conditions, national origin, genetic information, uniformed service, veteran status, disability, or any other basis prohibited by federal or state law. The statements in this job description are provided to describe the general nature and level of work expected in this role. While these statements include the essential functions of the job, they are not intended to be a complete list of all responsibilities, duties and skills required. As we work as a team, there may be times team members are needed to perform duties outside of their normal responsibilities based on business needs.

Phenom People

Childcare

High School Diploma

Hospitality and Tourism

Housekeeping/Cleaning

Insurance

Legal

Lift/Move 50 Pounds

Merchandising

Pallet Jack

Restaurant

Retail

Sanitation

Seafood Department

Shopping Carts

IRecruitee

ADAPTED_NOW

Actively participate in all Castaway Cay job responsibilities associated with position and line of business as directed by DCL leadership. + Oversee allergy and dietary training of Pastry staff and ensure training is in accordance with strict company LOG’s and guidelines.

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while ensuring the safety of fellow cast, crew and guests. United by our Disney values, we work toward excellence in all we do. As a part of our team, you can work in a diverse and inclusive environment amidst a professional and supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities : + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all desserts, cakes and pastries for the restaurant menus + Assist with buffet set up + Instruct crew in the preparation of pastries, cakes and crèmes + Monitor and ensure opening and closing procedures for all kitchens and production areas + Oversee allergy and dietary training of Pastry staff and ensure training is in accordance with strict company LOG’s and guidelines + Oversee proper preparation of special dietary meals and food allergy for guests and crew + Delegate, monitor and review the Chefs operational responsibilities + Strive to meet and exceed guest expectations, never compromising safety and quality, taking corrective action whenever necessary + Ensure Disney Cruise Line and USPH sanitation requirements are met in area of responsibility + Monitor and ensure the preparation and presentation of all products on the restaurant menus + Prepare showpieces, displays, ice cream and sorbets, as well as special request items when needed + Actively participate in all Castaway Cay job responsibilities associated with position and line of business as directed by DCL leadership + Execute additional job responsibilities, as assigned by DCL leadership, based on operational need + Comply with all company set policies and procedures, along with all maritime and ship rules, regulations and procedures + Participate in Emergency Duties as specified in the ship Assembly Plan Basic Qualifications : + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree in Culinary Arts + Excellent technical and functional understanding of the ship based Food & Beverage operation + Proven track record of delivering a high quality product + Be at least 21 years of age + Be able to speak, read and write fluent English + Willingness to live and work onboard one of our vessels for a certain length of time (based on position) + Be able to work a seven-day, 70-84 hour week with limited time off + Be able to adhere to Disney Cruise Line appearance guidelines + Agree to share a cabin with other crew members + Enjoy working in a high-volume, fast-paced, guest-service oriented environment + Be flexible with your work schedule, job duties and work locations + Appreciate diversity among guests and crew Additional Information : This is a SHIPBOARD role. Applicants must: + Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel + Be committed to the position you are applying for at least 2-3 contracts before a transfer or promotion + Be willing to follow and perform safety role, emergency duties and/or associated responsibilities as specified in the ship Assembly Plan + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control + Be willing to follow and embrace United States Public Health requirements and guidelines as well as Environmentality requirements and Company practices + Be willing to share a cabin with other crew members and appreciative of working and living in a multi-cultural environment + Be comfortable living in a confined space with strict rules and regulations + Adhere to a structured lifestyle, personally and professionally Your Responsibilities: + Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this) + Complete a pre-employment medical + Obtain a criminal background check + Bring approved work shoes _Disney Cruise Line_ is a drug-free workplace. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts. Failure to pass the drug/alcohol testing will result in immediate termination. Job ID: 1324956BR Location: United States Job Posting Company:** "Disney Cruise Line" The Walt Disney Company and its Affiliated Companies are Equal Employment Opportunity employers and welcome all job seekers including individuals with disabilities and veterans with disabilities. If you have a disability and believe you need a reasonable accommodation in order to search for a job opening or apply for a position, email Candidate.Accommodations@Disney.com with your request. This email address is not for general employment inquiries or correspondence. We will only respond to those requests that are related to the accessibility of the online application system due to a disability.

The Walt Disney Company is the global leader in high-quality entertainment and innovative technology. Begin a career that delivers unparalleled creative content and experiences to audiences around the world.

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