Pastry Baker and Mixer, Bakehouse Whole Foods Market IncPastry Baker and Mixer, BakehousePompano Beach, FL$16–$28.05 / hourExperience in bench hand production • Thorough knowledge of baking ingredients, equipment, weights, and measures (tares) • Excellent communication and organizational skills • Excellent math skills (ability to do "on the fly math") • Basic computer and software skills • Ability to take direction • Ability to taste and evaluate all products to judge quality • Able to work well with others, self-motivated, and capable of working independently with little supervision • Able to learn the proper and safe usage of Hobart mixer and baler and all other knives and kitchen production equipment. Whole Benefits may include health insurance, retirement plan benefits, eligibility for a store discount, paid time off and access to other benefit programs • Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person's date of hire • For additional information, visit our Whole Foods Market Careers site: https://careers.wholefoodsmarket.com/benefits .
BAKER - OCEAN PRIME FT. LAUDERDALE Cameron Mitchell Restaurants LLCBAKER - OCEAN PRIME FT. LAUDERDALEFort Lauderdale, FLPart timeSummary: It is the responsibility of a baker to make raving fans of the five major groups of people we do business with by preparing all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation. With over 15,000 square feet and spacious outdoor dining terraces on both floors, this two-story restaurant aims to provide guests with a vast environment that perfectly embodies the energy and sophistication of Fort Lauderdale's coastal lifestyle.
BAKER - DEL MAR FORT LAUDERDALE Cameron Mitchell Restaurants LLCBAKER - DEL MAR FORT LAUDERDALEFort Lauderdale, FLPart timeSummary: It is the responsibility of a baker to make raving fans of the five major groups of people we do business with by preparing all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation. Our made-from-scratch menu rotates seasonally and showcases a variety of seafood accompanied by bright produce, fresh cheeses, rich olive oil, and earthy spice blends.
Baker - Del Mar Fort Lauderdale Cameron Mitchell ExternalBaker - Del Mar Fort LauderdaleFort Lauderdale, FloridaSummary: It is the responsibility of a baker to make raving fans of the five major groups of people we do business with by preparing all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation. Our made-from-scratch menu rotates seasonally and showcases a variety of seafood accompanied by bright produce, fresh cheeses, rich olive oil, and earthy spice blends.
Baker - Ocean Prime Ft. Lauderdale Cameron Mitchell ExternalBaker - Ocean Prime Ft. LauderdaleFort Lauderdale, FloridaSummary: It is the responsibility of a baker to make raving fans of the five major groups of people we do business with by preparing all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation. With over 15,000 square feet and spacious outdoor dining terraces on both floors, this two-story restaurant aims to provide guests with a vast environment that perfectly embodies the energy and sophistication of Fort Lauderdale's coastal lifestyle.
Assistant Baker Nothing Bundt CakesAssistant BakerLake Worth, FloridaThe Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands. Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor).
Baker and Packager Associate Walmart IncBaker and Packager AssociateSunrise, FL$17–$24 / hourBe a Talent Ambassador: Being an advocate for the department and the club by valuing the member's experience in meat area and modeling high quality service and products; executing the basics at highest possible level of quality; and exhibiting energy, commitment, and passion for the work. Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to their families.
NewPastry Candidate Beyond GradPastry CandidateMiami Beach, FloridaDepartment: Culinary Position: Pastry Chef de Partie Duration: 4 months Job Description: As a Chef de Partie, the trainee will be responsible for setting up the pastry station at our Michelin starred restaurant, preparing items for service, plating desserts in a timely manner, maintaining a smooth service flow, and ensuring the station's cleanliness. Department: Culinary Position: Bread Baker Duration: 3 months Job Description: Under the guidance of the Executive Pastry Chef and Baker Leader, the trainee will learn the art of baking various items, managing dough in different environments, portioning and shaping dough, and preparing specialty items according to our recipes.
Pastry Chef Chefness Gourment FoodsPastry ChefHallandale, FloridaThese baked goods are under the supervision of the prestigious and well respected Orthodox Rabbinical Board of Broward (ORB), ensuring our customers that they are always served quality fresh products. The variety of warm pastries, cookies, breads and unique event cakes allow our customers to have a taste of tradition and to share that heritage with those they love.
Pastry Chef Chefness Gourment Foods LLCPastry Chefhallandale, FLThe ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!