Cake Maker and Decorator Mazzetti's BakeryCake Maker and DecoratorPacifica, CA$17–$20 / hourFull timeThis is a great position for an individual who likes to work with a small team and is looking to develop an understanding of the inner workings of a bakery or refine their pastry and decorating skills. Mazzetti’s Bakery is a family owned and operated bakery 15 minutes south of San Francisco serving the greater Bay Area for over 50 years.
Cake Decorator Costco Wholesale CorporationCake DecoratorGILROY, CaliforniaCompletes and complies with 11 Commandments of Quality Assurance, Food Safety certification, and all safety training required by the warehouse and department. The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist.
Cake Decorator - Full Time Whole Foods Market IncCake Decorator - Full TimeSanta Clara, CA$19.50–$30.20 / hourAbility to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue. In addition to following these procedures, youll also be expected to support our Core Values and goals, promote companywide, regional, and store programs and initiatives, ensuring strict adherence to all applicable Food Safety and compliance duties required in the department.
San Jose Bakery Supervisor 99 Ranch MarketSan Jose Bakery SupervisorSan Jose, California$19–$24Omni & HQ Support – Assist in supervising and performing Omni channel services and initiatives and all accounting, administrative, maintenance, and marketing duties, including identifying efficient and productive weekly marking plans by utilizing all resources available to achieve better performance and maximize sales. Display – Supervise the decorating of stores with attractive product displays and proper signage to showcase freshness and quality, create and distribute promotional materials to customers, and ensure shelf tags are labeled correctly to drive sales and marketing initiatives.
#701 Fremont Bakery Supervisor 99 Ranch Market#701 Fremont Bakery SupervisorFremont, California$20–$22Omni & HQ Support – Assist in supervising and performing Omni channel services and initiatives and all accounting, administrative, maintenance, and marketing duties, including identifying efficient and productive weekly marking plans by utilizing all resources available to achieve better performance and maximize sales. Display – Supervise the decorating of stores with attractive product displays and proper signage to showcase freshness and quality, create and distribute promotional materials to customers, and ensure shelf tags are labeled correctly to drive sales and marketing initiatives.
#83 Newark/Fremont Bakery Clerk 99 Ranch Market#83 Newark/Fremont Bakery ClerkNewark, California$17–$22Stock - Unload and break down deliveries, and arrange stockroom properly; stock shelves with products; refill products to meet customer needs and rotate products using First-In First-Out (FIFO) method. Replenish - Be aware of the expiration dates of products, so that older products can be taken off the shelves, and newer products can be ordered and stocked on time.
#83 Bakery Clerk 99 Ranch Market#83 Bakery ClerkNewark, California$17–$22Stock - Unload and break down deliveries, and arrange stockroom properly; stock shelves with products; refill products to meet customer needs and rotate products using First-In First-Out (FIFO) method. Replenish - Be aware of the expiration dates of products, so that older products can be taken off the shelves, and newer products can be ordered and stocked on time.
Deli and Bakery Clerk/Supervisor 99 Ranch MarketDeli and Bakery Clerk/SupervisorCupertino, California$18.75–$24Stock - Unload and break down deliveries; organize stockroom, cold storage, and dry storage areas; stock shelves and refill products to meet customer demand; assist in transferring supplies, packaging materials, and ingredients. Cleaning - Maintain cleanliness of production and sales areas, including floors, walls, counters, tables, and equipment; wash and sanitize utensils, pans, trays, and tools; coordinate maintenance needs when necessary.
Bakery Clerk Sprouts Farmers MarketBakery ClerkSanta Clara, California$19.15–$24.90 / hourPart timeWith a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting. As a Bakery Clerk, you will maintain clean, safe, and sanitary bakery area and equipment including cleaning shelves and products, keeping floors free of spills, removing hazardous debris from floor, and sweeping.
Assistant Bakery Manager Sprouts Farmers MarketAssistant Bakery ManagerSan Jose, California$19.30–$27 / hourFull timeOverview of Responsibilities: At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks and assisting the Bakery Manager in the daily supervision of Bakery Department operations. With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting.
Bakery Manager Nothing Bundt CakesBakery ManagerFremont, CAThe Nothing Bundt Cakes (NbC) Bakery Manager/Lead Operator directs the team and day-to-day operation, which includes all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control. The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our guests and the NbC brand.
Bakery Associate Mazzetti's BakeryBakery AssociatePacifica, CAPart timeCOVID-19 considerations: Employee and customer both must wear masks, new employees should be vaccinated against Covid-19 to assist with limiting the spread, hand sanitizer stations are available throughout the building, increased ventilation and fans, increased surface sanitizing. Mazzetti’s Bakery is a family-owned and operated bakery 15 minutes south of San Francisco serving the greater Bay Area for over 50 years.
NewBakery Manager Sprouts Farmers MarketBakery ManagerSanta Clara, California$19.55–$29.25 / hourFull timeWith a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting. If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley – then we need YOU to join our winning team at Sprouts Farmers Market as a Bakery Manager !
Bakery Clerk - PT (SF Bay Area Applicants Only). Mollie Stone's MarketsBakery Clerk - PT (SF Bay Area Applicants Only).San Francisco, CAPart timeWe're family-owned and operated, guarantee our part-time employees at least 24 hours per week, and our whole team is provided a full range of healthcare options, pension plans, employee discounts, and paid time off! From the peninsula to the north bay, our nine locations offer the best variety of exciting and quality products in an attractive, positive environment.
Bakery Wrapper / Clean Up Costco Wholesale CorporationBakery Wrapper / Clean UpMOUNTAIN VIEW, CaliforniaSweeps, mops, sprays, washes, applies cleaning agents, wipes, operates pressure washer and operates walk-behind scrubber. Garnishes baked goods according to item requirements; stacks used baking pans on pan dollies.
Assistant Bakery Manager (SF Bay Area Applicants Only) Mollie Stone's MarketsAssistant Bakery Manager (SF Bay Area Applicants Only)San Francisco, CA$24.35–$25 / hourMollie Stone’s Buyers work closely with local producers around the greater Bay Area to bring high quality products to every aisle. As a local, family owned and operated business, we are grateful to our customers as they support our vision, which allows us to care for our employees by making a difference in their lives.
Bakery General Manager - Fast Casual - Fremont, CA HHB Restaurant RecruitingBakery General Manager - Fast Casual - Fremont, CAFremont, CaliforniaAs a Bakery General Manager , your experience and leadership skills will head up some of the nation’s leading baking venues and staff, while building a strong team of your own and continuing to advance your career. You will also be responsible for typical manager duties including creating a safe working environment for your employees and customers.
Bakery Team Member (Service Counter) - Part Time Seasonal Whole Foods Market IncBakery Team Member (Service Counter) - Part Time SeasonalSanta Cruz, CA$18–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Bakery Manager Nox Cookie Bar - Downtown CampbellBakery ManagerCampbell, CA$25–$30 / hourWe're looking for an experienced dessert baker who thrives in a fast-paced environment and loves creating exceptional products while building a strong team. Engage with customers across multiple channels in-store interactions, email, and phone support to understand their needs and build lasting relationships.
Independent Contract Bakery Delivery Driver (Routed Deliveries in San Francisco) Dragonfly TechIndependent Contract Bakery Delivery Driver (Routed Deliveries in San Francisco)San Francisco, CaliforniaEach route involves picking up fresh bread and pastries from Josey’s Baker production facility in San Francisco’s Mission District, then delivering to multiple assigned stores and clients within San Francisco city limits. - Reliable personal vehicle (sedan or SUV) with sufficient cargo space for bakery racks/boxes and a clean interior suitable for food transport.